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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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  • ThesisItemOpen Access
    Standardization of in vitro male bud culture in banana musa (AA) 'kadali'
    (Department of Fruit Science, College of Horticulture Vellanikkara, 2018) Lakshmi, K S; KAU; Jyothi Bhaskar
    The experiment entitled “Standardization of in vitro male bud culture in banana Musa (AA) ‘Kadali’” was taken up with the objective of standardizing a protocol for mass multiplication of banana Musa (AA) ‘Kadali’ through in vitro male bud culture. The work was carried out in the Plant Tissue Culture Laboratory at Banana Research Station, Kannara during 2016-2018. Active meristems of male flowers were used as the explant. The study was undertaken in three parts (1) standardization of establishment media (2) standardization of multiple shoot induction media (3) in vitro rooting and acclimatization. The results indicated that full MS medium containing a combination of NAA 1.0 mgL-1 and BA 4.0 mgL-1 was suitable for better and faster explant establishment. In multiple shoot induction media, multiple shoots were found to develop in all the cultures with full MS medium containing BA 4.0 mgL-1 and BA 6.0 mgL-1, and the highest number of shoots were recorded in full MS medium supplemented with NAA 1.0 mgL-1 + BA 4.0 mgL-1. Considering the length of micro shoots and number of leaves, full MS + NAA 1.0 mgL-1 + BA 6.0 mgL-1 and full MS + NAA 1.0 mgL-1 + BA 4.0 mgL-1 were found to be the best. The best media identified from multiple shoot induction cultures (full MS+ NAA 1.0 mgL-1 + BA 4.0 mgL-1 and full MS + NAA 1.0 mgL-1 + BA 6.0 mgL-1) were modified by adding different levels of thidiazuron (TDZ) and coconut water (CW). Highest number of shoots were observed in full MS + NAA 1.0 mgL-1 + BA 4.0 mgL-1 + CW 15 % + TDZ 0.4 mgL-1and full MS + NAA 1.0 mgL-1 + BA 6.0 mgL-1+ CW 15 % + TDZ 0.4 mgL-1. With regard to number of leaves, full MS + NAA 1.0 mgL-1 + BA 6.0 mgL-1 + CW 15 % + TDZ 0.4 mgL-1and full MS + NAA 1.0 mgL-1 + BA 4.0 mgL-1+ CW 15 % + TDZ 0.2 mgL-1 recorded the highest value. Length of micro shoots did not show any significant difference. In in vitro rooting studies, early rooting and significantly higher number of roots were recorded in full MS medium with three per cent sucrose and IBA 1.0 mgL-1. Root length was highest in the combination of half MS with 1.5 per cent sucrose and IBA 3.0 mgL-1. Well rooted plants were hardened after potting in pro trays containing 1:1 (v/v) sterilized coco peat and vermiculite. After one month of planting out, 90 per cent of the plants were found to survive.