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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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  • ThesisItemOpen Access
    Wood property variation in jack trees (Artocarpus heterophyllus Lam.) grown in Thrissur district, Kerala
    (Department of Forest Products and Utilization, College of Forestry, Vellanikkara, 2020) Pavin Praize, Sunny; KAU; Anoop, E V
    The present research entitled “Wood property variation in jack trees (Artocarpus heterophyllus Lam.) grown in Thrissur district, Kerala" was carried out in the Department of Forest Products and Utilization, College of Forestry, Kerala Agricultural University, Vellanikkara, Thrissur, during 2017-2020. The species belonging to the family Moraceae and popularly known as jackfruit tree, is one of the important timber species commonly found in the homegardens of Kerala. The objective of this study was to assess the variation in physical, chemical, anatomical and mechanical properties of Jack wood (Artocarpus heterophyllus Lam.) between different altitudinal zones (Lowland, Midland and Highland) and girth classes within these altitudinal zones of Thrissur district, Kerala. Samples of Jack wood were collected from the three altitudinal zones (Lowland, Midland and Highland) of Thrissur district belonging to three girth classes viz., 30 cm - 60 cm, 60 cm - 90 cm. and 90 cm -120 cm, following stratified random sampling techniques. In the case of physical properties such as color, moisture content, green specific gravity, oven dry specific gravity, volumetric shrinkage, tangential shrinkage and radial shrinkage, analysis showed variation between the zones for the all the three types of shrinkages. Chemical analysis of the wood for water soluble and chemically soluble extractives showed significant variation in the case of alcohol benzene soluble extractives and for NaOH soluble extractives. Rest of the parameters such as cold-water soluble extractives, hot water-soluble extractives, holocellulose content, klason lignin content, cellulose content, hemicellulose content and ash content showed no significant variation. Jack wood is diffuse porous with aliform parenchyma surrounding solitary vessels, sometimes forming bands and broad to finely arranged rays. The anatomical parameters when analyzed, showed significant variation for ray morphological characteristics whereas vessel morphology, fibre morphology and ecoanatomical properties showed no significant variation. The mechanical parameters studied which includes static bending, tension, compression and its sub parameters showed no significant variation except for Modulus of Elasticity compression perpendicular to grain. Simple correlation coefficients obtained between physical and chemical parameters, four were found to be positive and significant at 1% level of significance, two were found to be positive and significant at 5% level of significance whereas, one was reported as negatively correlated and significant at 1% and one was reported as negatively correlated and significant at 5% level of significance. The simple correlation coefficients obtained between physical and anatomical parameters, three were found to be positive and significant at 1% level of significance, two were found to be positive and significant at 5% level of significance whereas, one was reported as negatively correlated and significant at 1% and one was reported as negatively correlated and significant at 5% level of significance. Simple correlation coefficients obtained between physical and mechanical parameters, twenty were found to be positive and significant at 1% level of significance, ten were found to be positive and significant at 5% level of significance whereas, one was reported as negatively correlated and significant at 1%. The simple correlation coefficients obtained between chemical and anatomical parameters, one was found to be positive and significant at 5% level of significance, one was found to be negative and significant at 5% level of significance whereas, one was reported as negatively correlated and significant at 1%. Simple correlation coefficients obtained between chemical and mechanical parameters, eleven were found to be positive and significant at 1% level of significance, nine were found to be positive and significant at 5% level of significance whereas, one was reported as negatively correlated and significant at 5%. The simple correlation coefficients obtained between anatomical and mechanical parameters, eight were found to be positive and significant at 1% level of significance, three were found to be positive and significant at 5% level of significance whereas, three was reported as negatively correlated and significant at 5%. Coefficient of determination (R2) was observed to be more than 0.70 for oven dry specific gravity, tangential shrinkage and radial shrinkage when regressed with physical and chemical parameters. When regressed between physical and anatomical parameters R2 was observed to be more than 0.70 for green specific gravity, tangential shrinkage, radial shrinkage and volumetric shrinkage. Coefficient of determination (R2) was observed to be more than 0.70 for green specific gravity, tangential shrinkage, radial shrinkage and volumetric shrinkage when regressed with physical and mechanical parameters.