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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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  • ThesisItemOpen Access
    Cryopreservation of spermatozoa of critically endangered yellow catfish Horabagrus Nigricollaris (Pethiyagoda & Kottelat 1994)
    (Department of Aquaculture, College of Fisheries, Panangad, 2007) Rajani Vadthya; KAU; Dinesh, K
    In order to develop gene banking techniques aimed at conserving the critically endangered black collared yellow catfish of the Western Ghats, Horabagrus nigricollaris and popularize this species in the aquaculture scenario a study on cryopreservation of spermatozoa was undertaken. Freshly collected milt was observed for its characteristics. Well water was used to activate the milt in various stages of the experiment. There was no significant difference in motility of spermatozoa or percentage hatching from fresh and milt cryopreserved using 10% dimethyl sulfoxide (DMSO). Screening of four extenders (A, B, C and D) containing NaCl, KCl, CaCl2, NaHCO3, KH2PO4, MgSO4.7H2O, Na2H PO4 and Glucose at various proportions clearly indicated that the extender composition had significant effect on the percentage of motility, fertilization and hatching. Selected milt samples were preserved under cryogenic condition and utilized for experimental spawn production. The quality of milt samples was analyzed for the spermatocrit value, sperm density, pH, motility score and time: values obtained ranged from 57.8 to 59.8%; 16.5 x 109 to 20.9 x 109 spermatozoa/ ml of milt; 7.2 to 7.4; 4+ to 5+ (i.e. 80-100%) and 30 to 70 seconds respectively. The most promising combination was extender - A with 10% DMSO as the cryoprotectant. The ratio of milt and diluent was 1:4. Samples were equilibrated at 0°C ± 4°C on ice and vapourised over liquid nitrogen fumes for 10 minutes and finally stored in liquid nitrogen for three months. Stored milt samples were thawed and utilized to fertilize the eggs. Quick thawing procedure (27°C ± 2°C for 7 seconds) was followed. A French straw containing 0.5ml milt was found to be sufficient to fertilize 200 eggs approximately. Average fertilization % obtained was 30.3 ± 2.8 for extender- A against 35.8± 0.4 for the control. Mean hatching % obtained was 35.0 ± 4.7 for extender - A and 41.6± 4.4 for the control. No significant difference in fertilization success was found between cryopreserved sperm and untreated sperm from the same milt samples. Viable hatchlings were produced from milt that had been cryopreserved for three months indicating the feasibility of establishing a cryopreservation protocol to bank the genes and popularize the aquaculture of this critically endangered species. With the rapid global expansion of aquaculture, there is a need for year-round availability of larvae that could, to some extent, be met through cryopreservation of gametes.