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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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  • ThesisItemOpen Access
    Integrated culture of fish with micropropagated plants in a recirculatory system
    (Department of Aquaculture, College of Fisheries,Panangad, 2012) Navya, R; KAU; Devika Pillai
    An experiment was designed to study an integrated recirculatory sytem with micropropagated aquarium plants, fish and indigenous filter materials like coir, vetiver and bamboo as the filter media. The plants selected for the study were Bacopa caroliniana, Anubias minima, Aponogeton ulvaceus, Rotala rotundifolia and Nymphoides cristata. The first part of the work was to standardise the micropropagation techniques for the above said plants. Murashige and Skoog medium (half and full strength) was used as the basal medium for the establishment of cultures. The explants varied from nodal segments, rhizome buds, leaf petioles and lateral buds. Surface sterilization was carried out with a range of sterilants like mercuric chloride solution, ethyl alcohol, sodium hypochlorite solution etc. for varying durations and concentrations depending on the type of explant. Effect of growth regulators on explants were studied using auxin IAA and cytokinins, BA and Kn. A liquid culture media with 1.5mg l-1 BA and 0.1mg l-1 Kn concentrations was the best medium for Bacopa caroliniana. A combination of auxin cytokinin like 1.5 mg l-1 BA and 1.0 mg l-1 IAA in liquid culture was the best medium for Rotala rotundifolia. In Nymphoides cristata, hormone concentration of 1.0 mg l-1 each of BA and IAA in liquid culture gave the best results. In Anubias minima, a full MS solid medium with 6.0 mg l-1 of BA gave better results compared to lower levels of BA. In vitro trials for Aponogeton ulvaceus was not successful due to the exudation of phenolic extracts in all the treatments which eventually lead to the death of the tissues. Hardening success was 90 percent, 100 percent, 70 percent, 100 percent in the case of Anubias minima, Nymphoides cristata, Rotala rotundifolia and Bacopa caroliniana respectively. The micropropagated plants were incorporated in the recirculatory system along with fish and three different biofilter materials like coir, vetiver and bamboo splits. The study focused mainly on the filtering efficiency of the three filters based on the nitrification curves. The plants were included in the system to be a part of biofilter and their exclusive role in nitrification was not studied since this is a preliminary work. A nitification graph was plotted with the observed values of ammonia, nitrite and nitrate in the three different biofilter systems and compared with a control. It was inferred that coir fibres were the best of filter materials tried in nitrification followed by bamboo and vetiver. The control system took more time (45 days) in stabilizing ammonia levels due to lack of a substratum for growing nitrifying bacteria.