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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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  • ThesisItemOpen Access
    Production potential of two fodder grasses under different management practices
    (Department of Agronomy, College of Agriculture, Vellayani, 1986) Raghavan Pillai, G; KAU; Madhavan Nair, K P
  • ThesisItemOpen Access
    Effect of NPK on seed progeny and air layers in cashew ( Anacardium occidentale L. )
    (Department of agronomy, College of Agriculture Vellayani , Trivandrum, 1985) Harishu Kumar, P; KAU; Sreedharan, C
    An experiment was conducted to assess the "Ef f e c t of NPK fertilisers on seed orogeny and air layers in cashew at Cashew Seed Farm, Shanmtigodu under Central Plantation Crops Research Institute , Regional Station, f i t c a l 574 24 3, during 1982-84. fhe treatments consisted of test ing three le v e ls each of d,? and K on seed . rogen/ i.,d ai r layers Ln cashcv/. r ’ne study revc ile 1 t h . t d i f f e r en t grov.'th oar meter 7 i. e . , he L'jl'it, can>py rolLus, surf ice area, le a f area n ; : ; v/erc influenced by increasing le v e ls of I:PR. f ■ r t i I i. s e r s . [' r/ ii chlorophyl l , to I; il v.ug ir , le.it v; .ter f-,■ n* , in-: sp e c i f ic le if w ight v;ere influenced by » b ,n v/11 i I e n i t rci' p n 11 one i n c i i iset i , , ., ii c * * . I', i r 1 y i'ii s r: u I: i- c ’ i I i r r - • * * in f l o w e r i n g , numbt l r, f ft mi. t e, _ .m ,lg ,■ I ; -I -,l puilr-h t'< t-i.l il 'hoots WC IX ; i ? V i . r ‘ I i I -■ 1 nr r r 1.0,1 b y f.f r » i I i d L >n . t’rmt j;un ii r‘ rc rn> r ri o nl; inrl acc' u b i ^ ici-1 c o n t e n t , ] Lc if ion . /c r | , 7 0 1 1 0 ' J W l ! " l p l Mut v Jupic an 1 IglTt wctr drrrc ir.ecl due to d M M, ion w,lH. V ipol ic .Llon ( ivour* rl nut md P i p d i ' - 1 , 4-r d W- i n ( k c - T l u 1 n - Leaf N v;as increased by NPIC. Lear ? was increased by p and K appl icat ion v/hile i t was reduced by N appl icat ion. Leaf K was reduced by H appl icat ion while i t was increased by ? and K appl icat ion. N appl ication resul ted in an Increase in le a f C i, where as P and K reduced i t . M and K reduced le a f Mg while P had no e f f e c t . M increased lui f Zn while P reduced the same. K had no e f f e c t . Cr i t ical levels in Ic if for M and ? are f ixed at 2.09% and 0.14% respectively. hoot CSC was increased by UP.' f e r t i 1 is ition . .1 application reduc’d organic carbon and P ‘./hale- i t i.nere -Scd ^>oil M, h and oH. P appl ication increased o i l d, K and pH. ‘V. ipol icat ion incr*. ia«_ , roi l H, h and oH wher>- as i c r c r\ v c c r: o i l P • rj ind P f spons r, r*. curvul in«. ar while not as i u ■ esnonrs v m Jincir. rhc od.imuni of U and P r , pc-j/trr ,./y ai re no-. c t ivt 1 y . M ixvv.um income W L. 1. ' - * * r t ' l i - r r l In lie 1 IV- r r . r
  • ThesisItemOpen Access
    Response of modern varities of rice to nitrogen in kole lands
    (Department of Agronomy, College of Horticulture, Vellanikkara, 1987) Premkumar, J; KAU; Sreedharan, C
    An experiment was carried out in Kole lands during the Kole season of 1985 (December-January to March-April) to ascertain and compare the nutritional requirement of short duration rice varieties and pre – release culture 10-1-1. The treatments consisted of factorial combination of 3 varieties ( Jyothi, Culture 10-1-1 and Triveni) and 5 levels of nitrogen (50,70,90,110 and 130kg N ha-1) in Randomised Block Design, replicated thrice. It was found that the pre-release Culture 10-1-1 had significantly higher plant height, tiller number, leaf area index, dry matter production, number of panicles per m2 and thousand grain weight over other varieties. Triveni recorded the highest filled grains per panicle and weight per panicle. There was no variation in grain yield among the cultivars tested. Culture 10-1-1 registered the highest straw yield and nutrient uptake. Culture 10-1-1 also recorded the highest net income over the varieties tested. Application of nitrogen increased the vegetative characters and yield attributes of rice viz., plant height, tiller production, number of panicles per m2, panicle length, panicle weight, filled grains per panicle and thousand grain weight. The highest grain yield and net income was obtained by Jyothi at 110 kg N ha-1 and that for culture 10-1-1 and Triveni at 90 kg N ha-1. Straw yield and dry matter production were increased upto 110 kg N ha-1. The uptake of nutrients were also influenced positively by nitrogen fertilization. The per day production of Jyothi, culture 10-1-1 and Triveni was found to be 42.65, 51.63 and 49.88 kg, respectively at 90 kg N ha-1. The present investigation revealed that the optimum level of nitrogen fertilization to be 103.74, 97.48 and 93.07 kg ha-1 for Jyothi, Culture 10-1-1 and Triveni, respectively. It was also observed that the field duration of culture 10-1-1 was only 77 days compared to that of 79 and 91 days of Triveni and Jyothi respectively. Benefit cost ratio was highest for Culture 10-1-1 thus indicating the scope of popularizing this cultivar as a short duration variety in Kole land.
  • ThesisItemOpen Access
    Shade response of common rainfed intercrops of coconut
    (Department of Agronomy, College of Horticulture, Vellanikkara, 1981) Lalitha Bai, E K; KAU; Vikraman, R
    An experiment was conducted at the College of Horticulture, Vellanikkara during 1980-81 to study the shade response of five common rainfed intercrop of coconut garden. The experiment was laid out in randomised block design with four levels of shade and five replications. The study revealed that sweet potato cannot be cultivated under shade as it is a ‘shade –sensitive’ crop,while coleus is suitable only where light infiltration is high. Colocasia, turmeric and ginger were found suitable for intercropped situations. Colocasia appears to be shade – tolerant while ginger and turmeric are indicated as ; shade – loving’. These two shade – loving crops are best suited under shaded situations up to 25 and 50 per cent shade, respectively . Photosynthetic mechanism appears to have a decisive role on the shade response of all these crops expecting sweet potato. Excepting colocasia, plant height (length of vine) in all the crops increased with increasing shade intensities. Number of branches (tillers) in all the crops significantly decreased with increasing intensities of shade. The content of total chlorophyll and its components were significantly influenced by shading in all the crop. The contents of nitrogen, phosphorus and potassium in all the plant components of all crops increased because of shading. The uptake of all the nutrients followed an identical pattern as that of dry matter accumulation in all the crops.
  • ThesisItemOpen Access
    Effect of different levels of nitrogen phosphorus & potassium on the growth & yield of vegetable cowpea var. kurutholapayar grown as an intercrop in the coconut gardens & in the open
    (Department of Agronomy, College of Agriculture, Vellayani, 1987) Rajesh, Chandran; KAU; Abdul Salam, M
    Field experiments were conducted at the college of Agriculture, Vellayani during 1986 to study the effect of three levels of nitrogen (10,20 30 kg/ha), three levels of phosphorus (20, 40, 60 kg P2 O5 /ha) and three levels of potassium (10,20 and 30 kg K2 O/ha) on the growth, yield and quality of vegetable cowpea Var. Kurutholapayar grown in the coconut gardens and in the open. The experiment was laid out in a 33 factorial experiment with two replications confounding NPK in replication I and NP2 K2 in replication 2. The same experiment was simultaneously laid out, both in the open and in the coconut garden. The abstract of the results is presented below. Nitrigen application upto 30 kg/ha or phosphorus application upto 60 kg P2O5/ ha increased the vine length, leaf number per plant, dry matter production, number of pods per plant and number of seeds per pod. Application of 30 kg N/ha or 60 kg P2 O5/ ha resulted in the highest uptake of nitrogen and phosphorus. The highest potassium uptake was noticed with the application of 20 kg K2 O/ ha. The fresh bhusa yield of vegetable cowpea var. Kurutholapayar increased with N application upto 30 kg/ha or P application upto 60 kg P2 O5/ha. Application of potassium had no significant effect on the fresh pod yield of vegetable cowpea in the red loam soils of vellayani containing medium amounts of potassium. A maximum net income of Rs. 11,044.80 was obtained from the plants raised in the open by the application of “30 kg N along with 60 kg P2 O5 and 30 kg K2 O/ha”. In general, vegetable cowpea grown in the open showed a much better performance compared to those raised under the partial shade.
  • ThesisItemOpen Access
    Effect of shade and moisture regimes on the growth of cocoa seedlings
    (Department of Agronomy, College of Horticulture, Vellanikkara, 1981) Gopinathan, R; KAU; Vikraman Nair, R
    An experiment was conducted at the College of Horticulture, Vellanikkara during 1979-80 on the effect of shade and moisture regimes on the growth of cocoa Theobroma cacao L.) seedlings. The investigations were carried out to arrive at the optimum shade and moisture requirement for the growth of cocoa seedlings. The experiment was laid out in a completely randomised design with four levels of shade and three levels of moisture with four replications. The study revealed that cocoa seedlings must be shaded and well watered for their better growth. 50 – 55% shade and irrigation at 75% available moisture was found best. Death of all the seedlings in the open by the third month of observation stresses that, cocoa seedlings cannot be grown without any shade irrespective of the frequency of irrigation. Expect net assimilation rate (NAR) and leaf area ratio (LAR) all the growth characters were increasing with increasing shade (up to 50 – 55%) and increasing frequencies of irrigation.
  • ThesisItemOpen Access
    Delineating the various agroclimatic zones of Kerala & identifying the cropping patterns for the different zones
    (Department of Agronomy, College of Horticulture, Vellanikkara, 1986) Karmachandran, K M; KAU; Balakrishna Pillai, P
    An investigation was carried out for delineating the various agroclimatic zones of Kerala and for identifying the cropping patterns for the different zones. Meteorological data were collected from 100 stations in Kerala. Soil and crop data were collected for the whole state. The agroclimatic features of Kerala were studied. The water balance elements and indices of 14 representative stations in the state were computed and presented on annual basis. Six moisture availability regimes (MAR) were proposed and delineated following the guidelines of Hargreaves (1971 & 1975). Twenty agroclimatic zones were identified by superimposing the six moisture availability regimes over seven soil groups. The zones are (1) Dry-Forest loam (AF1), (2) Semi dry-Red loam (BR1) (3) Semi dry-Laterite (BLa), (4) Semi dry-Alluvium (BA1), (5) Semi dry-Black soil (BBs), (6)Semi dry-Forest loam (BF1), (7) Sub humid-Red loam (CR1), (8) Sub humid-Laterite (CLa), (9) Sub humid-Alluvium(CA1), (10)Sub humid-Saline (CSa), (11) Sub humid-Forest loam (CF1), (12) Humid-Laterite (DLa), (13) Humid-Alluvium (DA1), (14) Humid-Greyish Onattukara (DGo). (15) Humid-Saline (DSa) (16) Humid-Forest loam (DF1), (17) per humid-Laterite (ELa), (18) per humid-Forest loam (EF1), (19) Wet-Laterite (FLa) and (20) wet-Forest loam (FF1). Twelve cropping patterns of the state were also identified. Suitability of the existing cropping patterns for the agroclimatic zones were examined. It is found that the cropping patterns existing in almost all the agroclimatic zones are suitable to the zones. Coconut is not suitable for BBs zone and the eastern part of the BLa zone, while rubber is not congenial for the zone BF1. Mango and jack are not suitable for the high altitude areas of DF1zone. Coconut, tapioca and cocoa are suitable only up to 900 m above M. S. L. in the zone EF1. In FLa zone rubber grows well up to 600 m above M. S. L, while cardamom is better for higher elevations. Tapioca is not suitable for areas 800 m above M. S. L in the zone FF1. The important crops except tapioca are unsuitable for AF1 zone. It is felt that a detailed study with a denser network of meteorological stations is necessary for examining the suitability of crops to the zone CF1. Crops such as millets with low water requirement should be given more importance in the zones like BBS and AF1. Dry (A) type MAR demands great care of crops at least for six dry months. Perhumid (E) and Wet (F) types of MAR demand proper drainage for crops except rice. Proper soil conservation measures have to be taken up when tapioca is grown on the slopes, especially of the sub humid (C), Humid (D), perhumid (E) and wet (F) types of moisture availability regimes.
  • ThesisItemOpen Access
    Influence of crop geometry on the growth and yield of rice variety jaya
    (Department of Agronomy, College of Horticulture, Vellanikkara, 1985) Usha, K E; KAU; Balakrishnapillai, P
    Influence of crop geometry on the growth and yield of rice variety 'Jaya'. An experiment was conducted in the Regional Agricultural Research Station, Pattambi during the second crop season of 1983 to study the influence of crop geometry on the growth and yield of rice variety 'Jaya'. The experiment was laid out in split plot with three replications. The treatments consisted of six treatment combinations of two levels of spacing between plants (20 x 15 cm, 20 x 10 cm) and three levels of spacing between alleys (80 cm, 160 cm and 240 cm apart) in the main plot and four levels of crop orientation (north-South, East-West, diagonal planting North East-South West and diagonal planting North West-South East) in the sub plot. Observations on weather factors such as temperature, relative humidity, rainfall, sunshine hours, wind velocity and evaporation were recorded daily. Crop growth characters like height, number of tillers, leaf area index were recorded at different stages of development of the crop and yield components like number of productive tillers, length of panicle, and yield of girth and straw were noted during the harvest. The day time variation of albedo was also measured at frequent intervals. N-S oriented crop was significantly superior to others with regard to crop growth characters as well as yield components. Height, number of tillers, number of productive tillers, length of panicle and number of grain per panicle were influenced by the 20 x 15 cm spacing while the 20 x 10 cm spacing showed the maximum drymatter production, maximum thousand grain weight and highest value of grain and straw yields. The grain yield was not significantly influenced by the alley treatments. It was found that proper spacing and orientation had significant effect on overall growth and yield of the crop. Highest grain yield was recorded in plots with N-S orientation and with 20 x 10 cm spacing. The best performance is attributed to more effective utilisation of solar radiation with the uniform exposure of plants to sunlight. The albedo measurements were also higher over the closely spaced and N-S oriented plots indicating the better growth and performance of the crop. Results of the present investigation indicate that rice in Kerala during the second crop season can be grown most successfully if planted at a spacing of 20 x 10 cm and oriented in N-S direction.
  • ThesisItemOpen Access
    Fertiliser management in cassava- groundnut intercropping system
    (Department of Agronomy, College of Horticulture, Vellanikkara, 1985) Bridgit, T K; KAU; Sreedharan, C
    An experiment was conducted at Agricultural Research Station, Mannuthy, to study the effect of levels of N and time of application of N and K in a cassava- groundnut intercropping system. This 2x2x4 factorial experiment was laid out in randomized Block design with three replications under rainfed conditions. The study revealed that intercropping cassava with groundnut enhanced the growth parameters of cassava at all stages of growth. Yield attributes, yield and total drymatter production of cassava were also increased by intercropping. The quality characters like drymatter starch and crude protein content of tubers were improved by intercropping. Hundred percent recommended dose of N increased the growth, yield and quality over 75 percent of the recommended dose. Among the time of application T3 (15, 75 and 120 DAP) has given the highest tuber yield (21.92t ha-1) followed by T1 (15,60 and 90 DAP) of 21.65 t ha-1. T4 (basal, 60 and 90 DAP) which is the recommended dose recorded the lowest yield of 17.9 t ha-1. A comparatively higher utilization index was obtained with intercropping and higher level of N (75kg ha -1). T1 andT1 and T3 recorded more UI values than T2 and T4. The nutrient content as well as up take in cassava was increased by legume intercropping and higher levels of N. T1 and T3 recorded more nutrient content in different plant parts as compared to T2and T4. The fertility status of the soil was improved by intercropping and levels of N. Yield of ground nut was influenced by higher levels of N. Yield of groundnut was influenced by higher levels of N and time of application of N and K to cassava.T2 and T4 recorded more yield. Nutrient content and up take of bhusa was not influenced by levels of N and time of application of N and K. Maximum LER was seen in sole cassava plot when N and K was given at 15,75 and 120 DAP while in intercropped plot it was highest when N and K were given at 15,60 and 90DAP. Income from cassava cultivation was increased by intercropping with groundnut application of N and K at 15, 75 and 120DAP. Groundnut can be intercropped successfully with cassava under Kerala condition and a substantial quantity (25 per cent) of fertilizer nitrogen required by the main crop could be saved by this practice. For getting better fertilizer use efficiency of applied N and K fertilisers, 1st dose should be applied at 15 DAP of cassava instead of the now recommended basal Dose. Second dose can be extended up to 75 days of planting and the last dose up to 120 DAP so as to coincide with the harvest of the intercrop and the earthing up of cassava.