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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Subject: Agronomy × Author: Annamma, George × Author: KAU × End date: 1998 × Thesis Type: Ph.D ×
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    ThesisItemOpen Access
    Phosphorus management in a rice based cropping system
    (Department of Agronomy, College of Agriculture, Vellayani, 1989) Annamma, George; KAU; Sasidhar, V K
    In order to standardize an appropriate phosphorus management practice in a rice based cropping system involving rice-rice-cowpea/sesamum, field experiments were carried out in the rice fields of the Instructional Farm, College of Agriculture, Vellayani from June 1984 to September 1986. The experiment was laid out in a randomized block design with three replications. There were eight treatments. The treatments comprised of (1) continuous phosphorus application to all the three crops in the system (2) phosphorus application to the first and second crops of rice (3) phosphorus application to the first crop of rice and third crop of cowpea/sesamum (4) phosphorus application to the first crop of rice only (5) phosphorus application to the second crop of rice and third crop of cowpea/sesamum (6) phosphorus application to the second crop of rice only (7) phosphorus application to the third crop of cowpea/sesamum only (8) control plot with no addition of phosphorus to any of the crops in the system. The salient findings of the experiment are as follows: Phosphorus application had no significant influence on grain and straw yield of first crop of rice. But available nitrogen, available and total phosphorus and available potassium of the soil were increased with phosphorus application. Direct, residual and cumulative effects of phosphorus had no significant influence on grain and straw yield of second crop of rice. Phosphorus uptake could not show any variation due to the different treatments. Available and total phosphorus content of the soil were highest under cumulative phosphorus treatment. All the growth and yield attributes of third crop of cowpea and sesamum were increased by the direct and cumulative effects of phosphorus. Grain yield of cowpea was significantly increased by the direct application of phosphorus. Eventhough not significant the highest sesamum yield was accorded by the direct and cumulative application of phosphorus. Phosphorus uptake in all the growth stages of the crop was highest in direct phosphorus plots. Available and total phosphorus content of the soil was highest in continuous phosphorus applied plots. There was no significant influence on grain and straw yield of first crop of rice after cowpea and sesamum in the direct, residual and cumulative effects of phosphorus. Residual phosphorus was sufficient to maintain the available nitrogen status of the soil. Available phosphorus of the soil was increased by the direct, cumulative and continuous application of phosphorus and total phosphorus by continuous application of phosphorus. Balance sheet of available phosphorus revealed that the soil phosphorus level almost maintained, where phosphorus was applied only to the third crop of cowpea or sesamum. The highest net return and benefit-cost ratio for the rice-rice-cowpea and rice-rice-sesamum system was obtained when phosphorus was applied only to the third crop in the rice fallow and the residual effect being utilized by the succeeding rice crops.