Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Open Access
Participatory action research for renumerative rice production
(Department of Agricultural extension, College of Horticulture, Vellanikkara, 2004) Parvathy, S; KAU; Ahamed, P
As with the Complex, Diverse and Risk- prone (CDR) rice systems of many Asian countries, the Kerala state of peninsular India suffers from the fast depleting paddies and the ' high cost- low remuneration syndrome'. Crucial rice technologies have been blamed by stakeholders for the insensitivity to micro farming situations A multidisciplinary stakeholder Participatory Action Research (PAR) of emancipatory type and collaborative mode was done for three years (2001-2004) on identification and prioritization of constraints to profitable rice production to explore the available cost-reducing and productivity increasing technological options. The project focussed on screening of technological modules through farmer participatory field assessment and arrived at locally adaptable and remunerative technology packages. The project also developed and standardised an extrapolatable stakeholder participatory assessment model and protocol. The programme had a blend of extension approaches, research designs and tools like "ex-post facto", benchmark appraisal through Participatory Learning and Action (PLA), exploratory, diagnostic, evaluative, field experiments and analytical studies. The PAR was done in two rice ecosystems (irrigated and rainfe:l) of the midland, laterite belt of Kerala state, India. Fourteen technology modules were fitted into the PAR, under .. , each of the three treatments, viz., farmers' practice, recommended packages of the formal research system and location specific I technology components" jointly decided by the research team extensionists and farmers. Each technology component was subjected to five types of analysis viz., agronomic, statistical, economic, farmers perceptions and reactions, post-trial follow up analysis of adoption in the succeeding cropping seasons. The participatory interventions significantly influenced the level of technical knowledge and extent of adoption of adaptable technology modules, typifying the cognitive impact of an emancipating action research. The short duration red rice varieties "Kanchana" (Ptb 50) and "Kairali" (Ptb 49) proved to be the best first crop and second crop varieties respectively, to replace the ruling cultivars. The technology modules recommended by the formal research system viz., seed treatment with fungicides for the first crop season and Pseudomonas fluorescence for the second crop season were adaptable technologies. The PAR came out with an efficient planting density and crop geometry package (line transplanting; 15 x 10 cm; 67 . , hills/m'; 2-3 seedlings/hill) to replace the conventional planting system. The existing formal recommendations including IPM and INM practices could enhance and combat weeds, pest and diseases thereby enhancing crop yield. Harvesting with self- propelled reaper and threshing with mechanised thresher were cost effective, drudgery alleviating and time saving. The net result of the action research was a set of adaptable technological package for remunerative rice production in the CDR rice production systems. Cognitive and behavioural impact on the participants; and the standard methodology and protocol for participatory technology validation for rice in particular, and for any farm enterprise in general, with extrapolative effect.
Open Access
Women empowerment through group action in the kudumbashree programme of kerala: a multidimensional analysis
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 2007) Priya Devi, R; KAU; Mothilal Nehru, S
The study was aimed to assess the extent of eradication of poverty and the dimensions of empowerment in the Kudumbashree programme of Kerala government for poverty alleviation. The determinants of performance of Self Help Groups organized in neighborhood basis and their functional and structural analysis including the tangible and intangible benefits and constraints were also studied. Suggestions to enhance the efficiency of the Self Help Groups(SHGs) in agriculture and other sectors organized under the Kudumbashree programme were made. A sample of 300 respondents was selected at random from three districts of three regions of the state namely Thiruvananthapuram from south Kerala, Ernakulam from central Kerala and Malappuram from north Kerala which were selected randomly. In each district, 25 SHGs comprising 20 non-agriculture and 5 agriculture oriented SHGs were selected. The structural and functional analysis of Kudumbashree was carried out by Mc Kinsey procedure of SWOT analysis. The implementing category of personnel namely top management, middle management and grass-root functionaries and the selected SHG members were the respondents for the study. The nature, extent and style of functioning of Kudumbashree were studied with the above respondents.Besides, all implementing personnel working in the above three districts were also selected. Interactions with state level management personnel were done to elicit information regarding the study and also for triangulating findings. A sub sample consisting of five poorly performing SHGs from agriculture and non-agriculture sectors making total of ten SHGs on the basis of perception of the implementing officials and the result of the study were selected for in depth sub sample analysis and their limitations were stated. In the study it was assumed that the dependent variables poverty eradication and women empowerment were interrelated with the performance level of the groups having an intervening effect .A measurement scale for PEI was developed to measure extent of poverty eradication which was one of the dependent variable as a specific objective of the study. Poverty eradication index was the yardstick or standard to measure how far the Kudumbashree has alleviated the incidence of poverty among the members .The index consisted of eight constitutive factors and the cumulative expression of the scores in relation to the factors is the poverty eradication index of the respondent. The data was gathered by using the pre tested interview schedule / questionnaire developed for the study. Statistical tools used in the study were quartile deviation, mean, ANOVA and correlation analysis. Poverty eradication index score and empowerment score were given in quartile range to show the extent of poverty eradication and empowerment attained by the Kudumbashree programme. Categorisation was done in low, medium, high and over. As recorded in the study, regarding health care majority of the respondents were dependent on primary health care centre and the constraints felt were lack of supply of medicines, doctors not being available for ensuring timely medical care and the primary health centre located far away from the home. Nature of savings of respondents were with majority having group savings while post office savings, insurance and chitties were also reported.Borrowing pattern regarding the source of borrowing by the respondents showed only reliable institutional sources were used to avail loans by the majority.For purpose of borrowing repayment of debt was recorded as the highest felt need requiring borrowings followed by shelter renovation activities and health care need. Regarding the confidence of repayment majority reported they were confident of repayment while borrowing the amount. But 270 of them had experienced instances of inability to repay on time. 276 respondents of them had felt mental stress due to non repayment of borrowed amount on time. Access to safe drinking water and the source for drinking water as recorded in the study had half of the respondents having access to safe drinking water in their house premises itself. Regarding the vulnerability status of the respondents it was seen that majority of them had faced a situation were they have been unemployed for a month or more. They took loan or lent out assets in the situation. Regarding alcoholism 120 of respondents agreed that the earning male member of the family was alcoholic. Control over earnings had majority satisfied with the expenditure pattern of the family. Regarding entrepreneurial culture 60 of respondents had a temporary job while 99 had permanent job. 75 had reported to go to job daily while 60 had job availability sometimes only. All respondents had reported that they think the work undertaken by them was respectable in society. According to perception of respondents, repayment of loan and not possessing own home were the major factors of poverty while risk factors were damaged house or having no own house. The next constraint was recorded for having no or only one regular employed person in the family. Poverty eradication index ranged from a minimum of 19.51 in all three districts to a maximum of 60.53 in Thiruvananthapuram and 65.76 in both Ernakulam and Malappuram .The mean index was 41.26 in Thiruvananthapuram, 43.92 in Ernakulam and 41.07 in Malappuram. Thus a wide variation in the extent of poverty eradication was shown .The activities will have to be strengthened further to ensure appreciable alleviation of poverty. Empowerment index recorded a minimum of 29.70 in all three districts to a maximum of 86.07 in Thiruvananthapuram and 77.68 in both Ernakulam and Malappuram .The mean index was 55.10 in Thiruvananthapuram, 53.03 in Ernakulam and 51.36 in Malappuram. Regarding relationship between poverty eradication index and empowerment index, all three districts showed significant relationship in this study.Analysis of Variance (ANOVA) test showed significant results for empowerment index. Inferences from categorization of groups in the districts based on group performance index were that medium level of group performance was shown by majority of groups. In depth sub sample analysis had the following limitations identified. For the group doing rice farming, the owners are reluctant to lease out every season and processing units and storage facilities were absent. The members of the computer units had to meet extra expenses of electricity bill and the rent for the building from the income. Delay in payment of works undertaken for public purposes was reported. Marketing is a difficult task for coconut oil and for pappad making units.Drudgery, improper risk management, improper auditing and absence of diversification of crops were also reported. Design of the action program was done with formulation of plan for vegetable cultivation with College of Agriculture,Vellayani as source to get timely information, inputs and technical support.Execution of action program was done and impact assessed by proper monitoring of the process, identifying technological constraints with its solutions. SWOT analysis of Kudumbasree program showed that the localised social upliftment measures by community based organization, enhanced participation through meetings at home and the facilitation of women to enter public life was the major strengths. Productive usage of loan amount through canalised allotment of resources and holistic identification of poor not based on income/consumption but based on risk factors of poverty were the major strengths of the programme. The weaknesses of the programme recorded were leadership being influenced by political interference leading to corruption in work culture and intra group conflicts have been reported to limit the success of certain enterprises especially incase of consumptive usage of credit in absence of proper supervision. Lacks of enthusiasm among young members, cases of late approval of projects or absence of skill development for increasing the market competency were noticed. The opportunities of Kudumbasree program were establishment of social, security network for destitute rehabilitation and to increase the level of participation of members. The preparation of micro plan using the risk indices and problem identification mechanism were also opportunity. Small enterprises can be used for diversification and modernisation of rural economy and skill up gradation of general poor population. The threats include absence of quality control for ensuring market competency, dissipating enthusiasm and lack of proper tie up with line departments .Lack of autonomy in policy formulation lead to micro plan being not given due consideration. Charge officers are not provided technical up gradation for supporting the enterprises and the products lacked local market demand. Tangible and intangible benefits identified in the study were extension of decentralization process to further grass root levels, enhanced female control over earnings, diversification and modernisation of rural economy, sustainable maintenance of Kerala model of development, dependable and trust worthy social network generated, and the reduction in social discrimination and social evils. At the level of implementation of Kudumbasree program benefits were enhanced production lending in the groups than consumption lending, non economic risk indices in identification of the beneficiaries, the multifaceted frame work to alleviate root causes of poverty , reduction in under employment and educated unemployment followed by the provision of separate administration over centrally sponsored programs . The benefits at beneficiary level included constituting a working group for poverty reduction and the habit of savings first and credit later aiding to self dependence. The existence of a group fund gave members experience in money management and trust in people ensure repayment. Also enhanced food security by undertaking rice farming, participatory need based decision making and the ability of NHGs to act as a forum to share concern were other benefits. The major constraints in planning level were panchayaths not creatively participating in project design and micro enterprise planning followed by lack of symbolic policy formulation from part of State Government. Regarding the implementation level the major constraint was recorded as no remuneration paid for the activities undertaken by ADS and CDS Secretaries is followed by the enterprises not being matched with market demands or incompatible to daily routine of members. Mixing up the poor and non- poor in groups was a sure path to failure. Also some beneficiaries sell the productive assets for immediate financial benefit which limits timely repayment. Suggestions on the basis of the study were that rejuvenation and intensification of the Kudumbashree need appraisals and campaigns to limit exploitation in a target oriented manner. Policy formulations from State Government for investment in social capital have to be given more priority; sales promotion must be undertaken widely assisted with innovative enterprise planning and implementation. Technical support for finance management and common supply of raw materials like Bamboos at reasonable cost should be ensured. The stationery supply for canteens can also be organised in common basis by using the wide network generated. The link agents between NHGs and CDS should be ensured proper payment. Sustainability measures including marketing outlets and reduction in drudgery, the schedule for loan recovery specific to enterprise according to the pattern of returns and prevention of sale of assets purchased must be ensured. Proper representation of general problems by consolidation and prioritisation of such ideas to micro plans should be undertaken. More profitable enterprises involving more members by sharing of experiences must be done. Incentives for timely repayment, proper guidance and conflict management cell should be ensured. Suggestions to improve functioning of agriculture oriented groups is to develop a regulated system to pass on specification of the orders to units, timely supply of quality inputs like raw materials through proper channels should be undertaken. Documentation of activities can organize the activities in a scientific manner. Interested members should be motivated by trainings. Small scale units of diverse products with market demand like medicinal plants, vermicomposting and mushroom culture should be organized widely. Proper grading, hygiene and attractive packing to ensure market competency should be done within the local infrastructure available.
Open Access
Differential adoption of plant protection technology by farmers of Kerala - a critical analysis
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 1995) Meera, B; KAU; Thyagarajan Nair, G
Indian agriculture has undergone intensive farming with the introduction of high yielding varieties of crops. Adoption of improved technology and management practices for boosting up production of food grains have resulted in serious pest and disease complexes warranting intensive and extensive use of plant protection chemicals. A number of limitations and adverse side effects such as pest resistance to pesticides, pesticide residues, health hazards, environmental pollution and ecological imbalance have been identified recently. The components of plant protection technology were taken to study the differential adoption in important crops like paddy and vegetables by the farmers and explained the variations in their cognitive, affective and connative components of behaviour with a selected set of independent variables. The study analysed the indigenous practices of plant protection being followed by farmers and also their perception about the impact of pesticides on environmental aspects. The major constraints experienced by the farmers in the adoption of plant protection technology along with the suggestions to overcome the same were also studied. The study was undertaken in two districts of Kerala viz., Thiruvananthapuram and Alappuzha. A sample of 120 farmers each from the two districts was selected and the total sample size for the study was 240.The data were collected using an interview schedule and analysed using suitable statistical techniques. There was significant difference among the farmers of Thiruvananthapuram and Alappuzha districts with regard to their knowledge about chemical and cultural methods of plant protection. Majority of farmers of both the districts belonged to low knowledge group. The farmers of both the districts were ignorant about biological, physical and integrated methods of plant protection methods. Majority of the farmers of both the districts possessed favourable attitude towards chemical method of plant protection. The farmers of Alappuzha district were significantly higher adopters of plant protection methods than the farmers of Thiruvananthapuram district. Majority of the farmers of both the districts belonged to low perception category with regard to their perception about the utility and practicability of plant protection methods. Crops yield index and scientific orientation emerged as significant independent variables in the correlation and multiple regression analysis with regard to the farmers of both the districts. The practices, viz., controlled application of nutrients for reducing pest and disease attack in paddy and use of ‘thulsikeni’ in ‘pandals’ to trap and kill fruit flies in vegetables were judged as the most effective and scientifically rational practices adopted by farmers. The farmer’s perception about the impact of pesticides on environmental aspects was very low and majority of them belonged to low perception category. The constraint ‘untimely supply and high cost of imputs’ was the most important constraint experienced by the farmers of Thiruvananthapuram district, while ‘lack of proper drainage facilities’ was the most serious constraint experienced by the farmers of Alappuzha District. The most important suggestion given by the farmers to overcome the constraints was to ‘develop simple and more compatible plant protection technologies’ and the most important suggestion given by the experts to overcome the constraints experienced by the farmers was to ‘impart adequate training to farmers as well as extension workers on IPM practices’. The strategic model developed by integrating the salient findings of the present study, emphasized the importance of popularizing effective plant protection technology among the farmers in ecologically sensitive rice and vegetable production systems in Kerala.
Open Access
Structural and functional linkages in the transfer of technology of improved rice varieties released by the Kerala agricultural university-a system analysis
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 1989) Abdul rahiman Kunju, O; KAU; Tampi, A M
The study aimed at analyzing the extent of existing structural and functional linkages between and among the Research Sub- system (RSS), the Extension Sub-system (ESS), the Client Sub- system (CSS) and the Input Sub- system (ISS) in the transfer of technology (TOT) of improved rice varieties released by the Kerala Agricultural University (KAU). The study was conducted in the Alleppey, Ernakulam, Trichur and Palghat districts of Kerala. Respondents of the study consisted of 52 researchers, 134 extension personnel, 110 farmers and 32 representatives from the input agencies. To delineate the structural linkages between and among the four sub- systems involved in the TOT process, detailed analysis of the existing formal mechanics of linkage were analysed. Linkage activities that could be performed by each sub- system were identified and relevancy rated for measuring the extent of performance and perception of importance of these linkage activities by the respondents. A linkage index was developed to measure the perception of importance of linkage activities by the respondents. Data from the RSS, ESS, and ISS were collected using separate pre-tested structured questionnaires. Data from the CSS were collected using a pre- tested structured interview schedule. In structural linkage, it was found that there were appreciable linkage forums for the RSS and the ESS. But there was lack of organized linkage forums for the CSS and the ISS. Representation for the ESS in the linkage forums of the RSS was found to be restricted to higher officials. There was no representation for the ISS in the important linkage forums of the RSS. The regularity and periodicity of convening of the package of practices workshops, Extension Advisory Committee (EAC) and State Level Technical Committee (SLTC) were also found not being strictly adhered to. In functional linkages, the extent of linkage of the ESS with CSS and the ESS with the ISS were significantly better and reciprocal. Though the RSS viewed its linkage with the ESS and the CSS as good, the ESS and the CSS did not subscribe to this view. Similarly, the ISS viewed that its linkage with the RSS and the CSS was good but the RSS and the CSS did not corroborate this. Based on these results the hypotheses set for the study were either rejected or accepted. In order to segregate the factors associated with the functional linkages between and among the four sub- systems in the TOT of improved rice varieties, principal- factor analysis was done and the factors were extracted and labeled appropriately. The perception about the importance of linkage activities of the ESS with the CSS and the ISS was significantly better and reciprocal. But the perception about the importance of linkage activities of the RSS with the ISS, the ESS with the RSS and the CSS with the RSS and the ISS were significantly poor and hence the hypotheses set for the study were rejected. Lack of infra- structural facilities for research followed by insufficient staff strength and lack of facilities to multiply seeds were the most- important constraints in evolving and spreading the improved rice varieties as perceived by the RSS. Susceptibility to pests and diseases followed by the need for heavy dose of fertilizers and pesticides and poor cooking quality were the most important constraints in spreading and adopting the improved rice varieties as perceived by the ESS, the CSS and the ISS. Based on the results of the study, certain important implications have been spelt out.
Open Access
Development and application of a scale to measure the efficiency of adult education centres
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 1990) Padmanabhan, V B; KAU; Thampi, A M
This study on the development and application of a scale to measure the efficiency of Adult Education Centres (AECs) was designed to develop and standardize a scale to measure the efficiency of AECs, to evaluate the selected AECs by using the scale developed and to suggest a model for the efficient functioning of AECs. The study was conducted in the Rural Functional Literacy Programme (RFLP) centres of the Rural Development Blocks of Ollukkara and Kodakara in Thrissur district during 1989. A three stage sampling design was adopted for the study. Instructors and learners of the AECs were the two types of respondents included in the study. Efficiency of AEC (dependent variable) and selected 41 factors (independent variables) were the variables for the study. The data were collected from the instructors by using questionnaires and from the learners by using interview schedules. The collected data were analysed using appropriate statistical techniques including percentage analysis, simple, linear correlation analysis, multiple linear regression analysis, step-wise regression analysis and path coefficient analysis. The salient findings oDepartment of Agricultural Extension College of Agriculturef the study are as follows : 1. Thirty seven independent variables out of the 41 were found to have significant positive relationship with the efficiency of AEC. Job commitment of instructor had the highest value of correlation coefficient. 2. The selected 24 independent variables taken together accounted for 98.35 per cent variation in the efficiency of AEC. The nine variables which were found to exert significant influence on the efficiency of AEC when taken together accounted for 96.27 per cent variation in the efficiency of AEC. 3. The best prediction equation was with eight variables which accounted for 93.97 per cent variation in the efficiency of AEC. These variables were instructor-learner communication, information processing behaviour of instructor, job commitment of instructor, job satisfaction of instructor, human resources, supply of inputs, monitoring and empathy of learner. 4. Job commitment of instructor alone explained 89.03 per cent variation in the efficiency of AEC. 5. Job commitment of instructor had the largest direct effect on the efficiency of AEC and its three components, namely, achievements of learners in literacy, awareness and functionality. The high positive correlations of all the other factors with the efficiency of AEC and its components were due to their positive inter-relationship with job commitment of instructor. 6. The scale developed to measure the efficiency of AECs was found to have high validity (content, criterion – related and concurrent) and reliability (test-rest and split-half). 7. The distribution of scores obtained on evaluating the selected AECs by using the scale was found to be normal. 8. A model was suggested for the efficient functioning of AECs based on the results of this study.
Open Access
Managerial efficiency of cassava farmers
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 1991) Asnantharaman, M; KAU; Thyagarajan Nair, G
The study aimed at analyzing the managerial efficiency of cassava farmers. It was conducted in four districts namely, Thiruvananthapuram (low productivity), and Pathanamthitta (high productivity) in Kerala State and Kanyakumari (low productivity) and Selem (high productivity) in Tamil Nadu state. The first three districts were considered as non- industrial district and Selem district was considered as industrial district also. A total of 240 cassava farmers were selected, 60 from each district following stratified random sampling. The managerial efficiency was measured with the help of a scale consisting of 30 items developed for the study. The data on the managerial efficiency of farmers and on the fifteen socio- psychological and situational factors of the farmers were collected using an interview schedule. The components of managerial efficiency identified empirically were ‘planning’, ‘labour management’, ‘information management’, ‘financial management’ ‘production management (variety)’, ‘production management (practices)’ and ‘marketing management’. The managerial efficiency of cassava farmers as the whole was somewhat better as little more than half of the farmers had high managerial efficiency. While the farmers exhibited high efficiency in the managerial components namely, ‘planning’, ‘labour management’, ‘financial management’ and marketing management’, they were not efficient in the components of ‘Information management’, ‘production management (variety)’ and ‘production management (practices)’. The farmers of industrial district were found to have significantly higher efficiency in the overall managerial efficiency as well as in the managerial components viz., ‘planning’, ‘information management’, ‘financial management’, ‘production management (variety)’, and ‘production management (practices)’ when compared to farmers of non- industrial district. The component- wise performance of farmers on the whole was in the order of ‘labour management’, ‘marketing management’, ‘planning’, ‘financial management’, ‘production management (practices)’, ‘information management’, and ‘production management (variety)’. While farmers of industrial district relatively performed well in ‘production management (variety)’, ‘production management (practices)’ and ‘planning’ when compared to other components, non-industrial district farmers performance was good at ‘labour management’, ‘marketing management’ and ‘financial management’. The managerial components namely, ‘planning’, ‘information management’ and ‘financial management’ were found to be relatively more important than other components with regard to their contribution towards the profit from cassava cultivation. The socio-psychological and situational factors namely, closeness with agricultural support system, market perception, achievement motivation, economic motivation, attitude towards scientific management in crop enterprise, knowledge on scientific management in crop enterprise, cultivated holding, cassava area and irrigation potential were found to be significantly contributing to the managerial efficiency. The major managerial constraints faced by the farmers were lack of awareness, knowledge, conviction, timely information and planting materials; limited resources, uncertainty and shortage of labourers.
Open Access
Farmer-labourer relationship in rice production systems -a case study
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 1995) Ramanathan, S; KAU; Thyagarajan Nair, G
The study was undertaken with the objective of analyzing the farmer – labourer relationship in paddy production systems. The study was conducted in two districts of Kerala namely, Thiruvananthapurm and Alapuzha representing two distinctly different paddy production systems. Dyadic approach was used in the conduct of the study and altogether 150 farmer – labourer dyads were selected, 75 dyads each from the selected districts using random sampling. The farmer – labourer relationship was measured with the help of a scale developed for the study having 33 items. A pilot study was conducted for the selection of items to be included in the scale. The response for the items was obtained on a 5 point continuum with bipolar adjectives at the extreme ends as in the case of semantic differential technique. The data on farmer – labourer relationship and on 11 common variables, 7 farmer – related variables and 4 labourer – related variables were collected using a structured interview schedule. The relationship dimensions identified empirically were ‘facilitation’, ‘empathy’, ‘equity’, ‘tolerance’, ‘guidance’, ‘recognition’, ‘economic’, ‘social’ and ‘priority’. In general, a little more than half of the farmer – labourer dyads had high relationship. Like wise, in case of relationship dimensions such as facilitation, equity, tolerance, guidance, social and priority majority of the dyads came under high group. There was no significant difference between the overall relationship of the two study districts and among the three union membership categories. However, there was significant difference between the labourer categories with male labourers having significantly higher relationship than their female counterparts. The dimension – wise performance of farmer – labourer dyads on the whole was in the order of ‘tolerance’, ‘economic’, ‘empathy’, ‘recognition’, ‘social’, ‘guidance’, ‘priority’, ‘facilitation’ and ‘equity’. While there existed a vast dissimilarity in the relationship performance of dimensions of the two study districts, the two labourer categories and the three union membership categories were in agreement with regard to dimension – wise relationship performance. The socio – economic and psychological factors namely, management orientation, persuasiveness, gregariousness, education, ability to handle conflicts and labour use efficiency put together contributed significantly to the relationship of farmer – labourer dyads and explained 68 per cent of the variation in the relationship of farmer – respondents. In case of labourer – respondents, the variables participation in decision making with farmers, employment days and education were observed to be significantly contributing to the farmer – labourer relationship and explained 20 per cent of variation in the relationship.
Open Access
Interaction of psychological economic, sociological and technological determinants of the entrepreneurial behaviour of agricultural students
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 1997) Seema, B; KAU; Babu, B
The study aimed to identify the factors which are conducive for the entrepreneurial behaviour of agricultural .students. The study was conducted among the students of the two Agricultural colleges of Kerala Agricultural University and the unemployed graduates who have passed out from these colleges. Two hundred and fifty respondents were selected for the main study which comprised of 100 undergraduate students, 100 postgraduate students and 50 unemployed graduates. The entrepreneurial behavior of agricultural students was measured with the help of a scale developed for the study. Based on relevancy rating twenty four independent variables were selected Data were collected through mailed, and distributed questionnaire. The maximum likelihood solution for entrepreneurial behavior extracted 12 factors About 43 per cent of the total variability in the extent of entrepreneurial behavior was accounted by twelve factors. Majority of the respondents in the undergraduate group and unemployed graduates were found to have high level of entrepreneurial behavior. Similarly majority of the male respondents were found to have high level of entrepreneurial behavior. Self esteem, sociability, innovation proneness, Self confidence, attitude towards competition, management Orientation, persuasiveness, and self reliance were found to * be significantly and positively related to entrepreneurial behaviour of undergraduate students. In the case of postgraduate students attitude towards competition, self esteem, innovation proneness, management orientation, self confidence, persuasiveness, sociability, self reliance and attitude towards self employment were found to be significantly and positively related. ■* • . As to the unemployed graduates significant positive relationship was observed between entrepreneurial behaviour and persuasiveness, management orientation, innovation proneness, self confidence and credit orientation. Sociability, self reliance, self confidence, attitude towards competition, self esteem, persuasiveness, management orientation, innovation proneness, attitude towards self employment and technical competency were found to be significantly and positively related with entrepreneurial behaviour of male students. In the case of female students, self confidence, self esteem, self reliance, attitude towards self employment, sociability, management orientation, persuasiveness, annual income, innovation proneness and attitude towards competition showed significant positive relationship with enfrepreneurial behaviour. Attitude towards self employment, innovation proneness, self confidence, credit orientation, self reliance, sociability, marks obtained in Pree-Degree, marks obtained in B Sc. and management orientation explained 36.74 per cent of the variation in entrepreneurial behaviour of undergraduate students. In the case of postgraduate students 49.19 per cent of variation in entrepreneurial behaviour was explained by attitude towards competition, self esteem, sociability, innovation proneness and O.G.P A. (work experience). Persuasiveness and innovation proneness explained 25.12 per cent of variation in entrepreneurial behaviour of unemployed graduates. » As much as 43.28 per cent of variability in entrepreneurial behaviour of male students was explained by sociability, self reliance, persuasiveness, attitude towards •self employment, O.G.P A ( work experience) management orientation, innovation proneness and attitude towards competition For variables viz., self esteem, sociability, innovation proneness and credit orientation were responsible fof 36.65 per cent of-variation in entrepreneurial behaviour of female students. Capital investment, availability of labour, availability of resource and infrastructural facilities were ranked high as factors influencing entrepreneurial behaviour of agricultural students as perceived by different category of respondents.
Open Access
Socio-technical system analysis of tribal and settler farmers in the western ghat regions of wayanad district in Kerala
(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 2007) Geetha Nath, G; KAU; Kumari Sushama, N P
Agriculture cannot be sustainable unless it is integrated into the existing social systems. Furthermore, it must enhance social justice. Social integration means that the farmers must accept the technology. Optimum adoption of agricultural production innovations is achieved only when a farmer is persuaded to accept a technical innovation, which for him is technically sound, economically feasible, physically possible and politically and socially compatible. Research studies exploring the socio-technical system aspects of agricultural technology generation and diffusion among the diverse tribal and settler farmers in ecologically sensitive locations like Wayanad district will help in envisioning sustainable developmental interventions. It is in this background, the present investigation has been designed to analyse and compare the socio-technical system determinants, to study the cropping pattern and farming systems of the tribal and settler areas, to study the differential diffusion of agricultural innovations among the tribal and settler farmers and to construct a socio-technical feasibility index to evaluate the agricultural innovations among tribal and settler farmers. The study was carried out in Wayanad district, as this district has the maximum population of tribals and settlers. Six panchayats having the maximum tribal populations from the three blocks of Wayanad were taken. From each panchayat, 30 tribal and 30 settler farmers were selected randomly, making the total sample size of 360 respondents. An index for measuring the socio-technical feasibility of agricultural innovations was developed for the study taking into consideration the socio- technical determinants and adoption variables. In addition to the index, the differential diffusion of agricultural innovations among tribal and settler farmers, the personal, socio-psychological, economic variables and constraints experienced by the tribal and settlers farmers were also studied. Regarding the distribution of the tribal and settler farmers, with respect to some variables like education, family education status, annual income, exposure to mass media, risk preference, achievement motivation, self confidence, rational orientation, information source utilization, progressiveness and cosmopoliteness the settlers belonged to the high category, whereas in the case of family size, dependency, value orientation and fatalism the tribals belonged to the high category. Still in the case of some variables like farming experience, economic motivation, credit orientation and attitude towards development programmes, there was not any significant difference between the tribals and settlers. The predominant crops in Wayanad are paddy, coffee, banana, ginger, pepper and arecanut. There was also cultivation of newly introduced crops like vanilla, banana, cardamom, coconut etc. present in small numbers. Majority of the tribals in Wayanad are agricultural labourers having no cultivable land and no control over land resources. The crops they cultivated were also the traditional ones. So the favoured combinations seen among the tribals were limited to the traditional crops namely paddy, coffee, pepper and banana. A shift in favour of the newly introduced crops like vanilla, cardamom, arecanut, banana etc. were seen among the settlers. Settlers had more land compared to the tribals and they were also in favour of new crops or cash crops along with the traditional ones. The comparison of the tribals and settlers, in the three blocks with respect to the selected variables showed that significant difference in almost all the variables except age, type of family, family size, self confidence, cosmopoliteness and attitude towards development. A comparative analysis of the three blocks revealed that the differential diffusion was higher in settlers as compared to the tribals of Wayanad. Tribals did not have access to the new technologies and in some cases where there was access, the technology did not suit their existing conditions. The settlers, on the other hand, if they practised new technologies, there were problems with the social and technical determinants, which affected the diffusion. Evaluation of agricultural innovations using the socio-technical feasibility index showed significant difference between the two major categories, i.e, tribals and settlers. Among tribals also, there was significant difference among the three blocks selected for the study. Kalpetta and Mananthavady showed significant difference among the tribals with regard to the index values. Similar was the case of Mananthavady and Sulthan Bathery. But with respect to CD values of Kalpetta and Sulthan Bathery, there was not much difference. Whereas in the case of settlers, there was not much difference among the settlers from among the three blocks of the district. Significant difference was observed between tribal and settler farmers, in which the tribals were much backward in the case of development. The study indicated the need for evolving a new strategy for solving the problems in technology generation and its transfer at the field level. Only 30 per cent of the technology generated can be used by the farmers. This shows the non-feasibility of the technologies with respect to the social and technical determinants such as profitability, acceptability, complexity, sustainability etc. These social and technical factors, which are particular for each system, should be taken into consideration while generating and transferring technologies further.

Kerala Agricultural University, Thrissur

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