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Acharya N G Ranga Agricultural University, Guntur

The Andhra Pradesh Agricultural University (APAU) was established on 12th June 1964 at Hyderabad. The University was formally inaugurated on 20th March 1965 by Late Shri. Lal Bahadur Shastri, the then Hon`ble Prime Minister of India. Another significant milestone was the inauguration of the building programme of the university by Late Smt. Indira Gandhi,the then Hon`ble Prime Minister of India on 23rd June 1966. The University was renamed as Acharya N. G. Ranga Agricultural University on 7th November 1996 in honour and memory of an outstanding parliamentarian Acharya Nayukulu Gogineni Ranga, who rendered remarkable selfless service for the cause of farmers and is regarded as an outstanding educationist, kisan leader and freedom fighter. HISTORICAL MILESTONE Acharya N. G. Ranga Agricultural University (ANGRAU) was established under the name of Andhra Pradesh Agricultural University (APAU) on the 12th of June 1964 through the APAU Act 1963. Later, it was renamed as Acharya N. G. Ranga Agricultural University on the 7th of November, 1996 in honour and memory of the noted Parliamentarian and Kisan Leader, Acharya N. G. Ranga. At the verge of completion of Golden Jubilee Year of the ANGRAU, it has given birth to a new State Agricultural University namely Prof. Jayashankar Telangana State Agricultural University with the bifurcation of the state of Andhra Pradesh as per the Andhra Pradesh Reorganization Act 2014. The ANGRAU at LAM, Guntur is serving the students and the farmers of 13 districts of new State of Andhra Pradesh with renewed interest and dedication. Genesis of ANGRAU in service of the farmers 1926: The Royal Commission emphasized the need for a strong research base for agricultural development in the country... 1949: The Radhakrishnan Commission (1949) on University Education led to the establishment of Rural Universities for the overall development of agriculture and rural life in the country... 1955: First Joint Indo-American Team studied the status and future needs of agricultural education in the country... 1960: Second Joint Indo-American Team (1960) headed by Dr. M. S. Randhawa, the then Vice-President of Indian Council of Agricultural Research recommended specifically the establishment of Farm Universities and spelt out the basic objectives of these Universities as Institutional Autonomy, inclusion of Agriculture, Veterinary / Animal Husbandry and Home Science, Integration of Teaching, Research and Extension... 1963: The Andhra Pradesh Agricultural University (APAU) Act enacted... June 12th 1964: Andhra Pradesh Agricultural University (APAU) was established at Hyderabad with Shri. O. Pulla Reddi, I.C.S. (Retired) was the first founder Vice-Chancellor of the University... June 1964: Re-affilitation of Colleges of Agriculture and Veterinary Science, Hyderabad (estt. in 1961, affiliated to Osmania University), Agricultural College, Bapatla (estt. in 1945, affiliated to Andhra University), Sri Venkateswara Agricultural College, Tirupati and Andhra Veterinary College, Tirupati (estt. in 1961, affiliated to Sri Venkateswara University)... 20th March 1965: Formal inauguration of APAU by Late Shri. Lal Bahadur Shastri, the then Hon`ble Prime Minister of India... 1964-66: The report of the Second National Education Commission headed by Dr. D.S. Kothari, Chairman of the University Grants Commission stressed the need for establishing at least one Agricultural University in each Indian State... 23, June 1966: Inauguration of the Administrative building of the university by Late Smt. Indira Gandhi, the then Hon`ble Prime Minister of India... July, 1966: Transfer of 41 Agricultural Research Stations, functioning under the Department of Agriculture... May, 1967: Transfer of Four Research Stations of the Animal Husbandry Department... 7th November 1996: Renaming of University as Acharya N. G. Ranga Agricultural University in honour and memory of an outstanding parliamentarian Acharya Nayukulu Gogineni Ranga... 15th July 2005: Establishment of Sri Venkateswara Veterinary University (SVVU) bifurcating ANGRAU by Act 18 of 2005... 26th June 2007: Establishment of Andhra Pradesh Horticultural University (APHU) bifurcating ANGRAU by the Act 30 of 2007... 2nd June 2014 As per the Andhra Pradesh Reorganization Act 2014, ANGRAU is now... serving the students and the farmers of 13 districts of new State of Andhra Pradesh with renewed interest and dedication...

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  • ThesisItemOpen Access
    DEVELOPMENT OF MANUAL OPERATED WOMEN FRIENDLY PADDY TRANSPLANTER
    (Acharya N.G. Ranga Agricultural University, 2018) KARTHIK, GOTTIMUKULA; SRINIVAS, I
    Paddy is the staple food for more than 60% of the world’s population. India has largest area under paddy cultivation of about 43.38 million hectare with the total production of about 104.30 million tonne (Statistical Year Book India, 2017). Transplanting is the largely practiced method of establishment of paddy in Indian wetland conditions, and it is mostly done manually. This method is a tedious and time consuming operation, requires about 250-300 man-h ha-1 contributing 25% of the total labour required for cultivation (Singh et al., 1985). Shortage of labour, due to rapid urbanisation, is the main factor leading transplanting to mechanisation. Self propelled paddy transplanters are available in market at higher costs which cannot be afforded by small and marginal farmers, who comprises a major share in Indian agriculture. Therefore, a low cost manual operated two-row paddy transplanter was developed and evaluated in ICAR-CRIDA, Hyderabad. The transplanter was developed with row spacing of 250 mm. Four bar mechanism was adopted for operating fingers which are powered by ground wheel through chain and sprocket. The fabrication cost of transplanter was Rs. 4000 weighing around 15 kg which can be easily pulled by a women labour. Root washed seedlings of 21 DAS were used for testing the performance of the mechanism (Kavitkar et al., 2017). The time interval between the last puddling and transplanting was 24 hours in 2-4 cm of standing water (RNAM, 1983). Performance evaluation of transplanter was done at different average forward speeds of 0.75 km h-1, 1.00 km h-1 and 1.25 km h-1 and the results are analysed statistically with Randomised Block Design. Ergo-economical comparison of manual operated paddy transplanter with conventional transplanting was also done. Optimisation of forward speed was done considering transplanting, machine, ergonomic and operating cost parameters. The mean hill spacing in a row at forward speeds of 0.75 km h-1, 1.00 km h-1 and 1.25 km h-1 was 25.60 cm, 25.07 cm and 24.40 cm with 2-3 seedlings per hill at transplanting depth of 3.53 cm, 4.57 cm and 5.35 cm respectively. Total defective hills at different forward speeds of 0.75 km h-1, 1.00 km h-1 and 1.25 km h-1 were 10.06%, 8.04% and 11.89% respectively with transplanting efficiencies of 89.94%, 91.96% and Name of the author : GOTTIMUKULA KARTHIK Title of the thesis : “DEVELOPMENT OF MANUAL OPERATED WOMEN FRIENDLY PADDY TRANSPLANTER” Degree to which it is submitted : Master of Technology Faculty : Agricultural Engineering & Technology Major field of study : FARM MACHINERY AND POWER ENGINEERING Major advisor : Dr. I. SRINIVAS University : Acharya N. G. Ranga Agricultural University Year of submission : 2018 x 88.11%. Effective field capacity at forward speeds of 0.75 km h-1, 1.00 km h-1 and 1.25 km h-1 was recorded as 0.249 ha day-1, 0.313 ha day-1 and 0.373 ha day-1 with field efficiencies of 82.92%, 78.24% and 74.53% respectively. Pulling force for operating transplanter was observed to be 93.15 N at forward speed of 1.25 km h-1 followed by 75.50 N at 1.00 km h-1 and 65.70 N at 0.75 km h-1. Overall discomfort rating (ODR) and total body part discomfort score (BPDS) at forward speeds of 0.75 km h-1, 1.00 km h-1, 1.25 km h-1 of manual operated paddy transplanter and conventional transplanting was 4.50, 5.33, 7.17 and 7.33 and 38.17, 46.83, 61.67 and 74.5 respectively. Maximum body pain was observed by subjects in upper back followed by upper arm, shoulder, waist, thighs and legs in mechanical paddy transplanter. In manual transplanting maximum pain was observed by subjects in waist and upper arm followed by lower back, upper back, shoulder, thighs and legs. The operating costs were Rs. 5530 ha-1, Rs. 4400 ha-1 and Rs. 3692 ha-1 at 0.75 km h-1, 1.00 km h-1 and 1.25 km h-1 forward speeds respectively. The savings in cost of operation of paddy transplanter was found more than 21% compared to conventional transplanting which costs Rs.7000 ha-1. The mean forward speed of 1.00 km h-1 of manual operated paddy transplanter was found optimum as it gave desired row spacing of 25 cm, with transplanting efficiency and effective field capacity of 91.96% and 0.313 ha day-1 respectively, at an operational cost of Rs. 4400 ha-1. The operation of the machine at this forward speed requires low pulling force of 65.7 N, with the mean overall discomfort rating and total body discomfort ratings were 5.33 and 46.83 respectively. Keywords: Mechanical transplanting, manual operated, paddy transplanter, postural discomfort, cost economics.