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Dr. Rajendra Prasad Central Agricultural University, Pusa

In the imperial Gazetteer of India 1878, Pusa was recorded as a government estate of about 1350 acres in Darbhanba. It was acquired by East India Company for running a stud farm to supply better breed of horses mainly for the army. Frequent incidence of glanders disease (swelling of glands), mostly affecting the valuable imported bloodstock made the civil veterinary department to shift the entire stock out of Pusa. A British tobacco concern Beg Sutherland & co. got the estate on lease but it also left in 1897 abandoning the government estate of Pusa. Lord Mayo, The Viceroy and Governor General, had been repeatedly trying to get through his proposal for setting up a directorate general of Agriculture that would take care of the soil and its productivity, formulate newer techniques of cultivation, improve the quality of seeds and livestock and also arrange for imparting agricultural education. The government of India had invited a British expert. Dr. J. A. Voelcker who had submitted as report on the development of Indian agriculture. As a follow-up action, three experts in different fields were appointed for the first time during 1885 to 1895 namely, agricultural chemist (Dr. J. W. Leafer), cryptogamic botanist (Dr. R. A. Butler) and entomologist (Dr. H. Maxwell Lefroy) with headquarters at Dehradun (U.P.) in the forest Research Institute complex. Surprisingly, until now Pusa, which was destined to become the centre of agricultural revolution in the country, was lying as before an abandoned government estate. In 1898. Lord Curzon took over as the viceroy. A widely traveled person and an administrator, he salvaged out the earlier proposal and got London’s approval for the appointment of the inspector General of Agriculture to which the first incumbent Mr. J. Mollison (Dy. Director of Agriculture, Bombay) joined in 1901 with headquarters at Nagpur The then government of Bengal had mooted in 1902 a proposal to the centre for setting up a model cattle farm for improving the dilapidated condition of the livestock at Pusa estate where plenty of land, water and feed would be available, and with Mr. Mollison’s support this was accepted in principle. Around Pusa, there were many British planters and also an indigo research centre Dalsing Sarai (near Pusa). Mr. Mollison’s visits to this mini British kingdom and his strong recommendations. In favour of Pusa as the most ideal place for the Bengal government project obviously caught the attention for the viceroy.

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  • ThesisItemOpen Access
    Genetic variability and character association study in cowpea
    (Dr. Rajendra Prasad Central Agricultural University, Pusa, Samastipur (Bihar), 2019) Vaggar, Sanjeev; Yadav, L.M.
    The present investigation was carried out with thirty three genotypes of cowpea entitled “GENETIC VARIABILITY AND CHARACTER ASSOCIATION STUDY IN COWPEA [Vigna unguiculata (L.) Walp.]” at Vegetable Research Farm of Dr. Rajendra Prasad Central Agricultural University, Pusa, Samastipur, Bihar in Randomised Block Design with three replications during mansoon season-2018. The materials comprised the thirty three genotypes of cowpea including the check “Kashi Unnati”. Most of the yield attributing characters had high heritability coupled with high genetic advance, indicating the preponderance of additive gene action, which will help to make selection in early generation. Seed germination percentage, peduncle length and average pod weight exhibited positive and significant association with direct and positive effect on pod yield per plant. Suggesting that selection on the basis of these traits could be effective for crop improvement. All the thirty three cowpea genotypes were classified into five clusters using Tocher method. The maximum inter cluster distance was recorded between cluster V and cluster III followed by cluster V and cluster II. Suggesting that to have the heterotic recombinants for the improvement of traits, genotypes from cluster V, cluster III and cluster II may be used in crossing programme as it is evident that high cluster mean value recorded for seed germination percentage and peduncle length having the positive and high direct effect on pod yield per plant.