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Dr. Rajendra Prasad Central Agricultural University, Pusa

In the imperial Gazetteer of India 1878, Pusa was recorded as a government estate of about 1350 acres in Darbhanba. It was acquired by East India Company for running a stud farm to supply better breed of horses mainly for the army. Frequent incidence of glanders disease (swelling of glands), mostly affecting the valuable imported bloodstock made the civil veterinary department to shift the entire stock out of Pusa. A British tobacco concern Beg Sutherland & co. got the estate on lease but it also left in 1897 abandoning the government estate of Pusa. Lord Mayo, The Viceroy and Governor General, had been repeatedly trying to get through his proposal for setting up a directorate general of Agriculture that would take care of the soil and its productivity, formulate newer techniques of cultivation, improve the quality of seeds and livestock and also arrange for imparting agricultural education. The government of India had invited a British expert. Dr. J. A. Voelcker who had submitted as report on the development of Indian agriculture. As a follow-up action, three experts in different fields were appointed for the first time during 1885 to 1895 namely, agricultural chemist (Dr. J. W. Leafer), cryptogamic botanist (Dr. R. A. Butler) and entomologist (Dr. H. Maxwell Lefroy) with headquarters at Dehradun (U.P.) in the forest Research Institute complex. Surprisingly, until now Pusa, which was destined to become the centre of agricultural revolution in the country, was lying as before an abandoned government estate. In 1898. Lord Curzon took over as the viceroy. A widely traveled person and an administrator, he salvaged out the earlier proposal and got London’s approval for the appointment of the inspector General of Agriculture to which the first incumbent Mr. J. Mollison (Dy. Director of Agriculture, Bombay) joined in 1901 with headquarters at Nagpur The then government of Bengal had mooted in 1902 a proposal to the centre for setting up a model cattle farm for improving the dilapidated condition of the livestock at Pusa estate where plenty of land, water and feed would be available, and with Mr. Mollison’s support this was accepted in principle. Around Pusa, there were many British planters and also an indigo research centre Dalsing Sarai (near Pusa). Mr. Mollison’s visits to this mini British kingdom and his strong recommendations. In favour of Pusa as the most ideal place for the Bengal government project obviously caught the attention for the viceroy.

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  • ThesisItemOpen Access
    Mushroom Training Programme of R.A.U. – A Critical Analysis of Samstipur District
    (Rajendra Agricultural University, Pusa (Samastipur), 2015) Kumari, Priyanka; Prakash, Satya
    Mushroom cultivation is very relevant to developing nations as this may help in alleviation of Protein Energy Malnutrition (PEM) and also to improve economic standard of the masses. The study based on primary data was conducted in two villages i.e. Thahara and Morsand in Pusa block of Samastipur district. Mushroom, locally known as khumbhi. It is also becoming a source of income generating giving source economic security to the unemployed rural youth in the country. Due to growing health awareness, the demand of mushroom has increased at faster rate, which has created immense opportunity in the field of mushroom production. Owing to its wide market potential and higher good return a good number of rural youth are attracted towards taking it as an entrepreneur. Looking into this, Rajendra Agricultural University, Pusa, Bihar established Mushroom Training centre at it’s headquarter at Pusa. The analysis revealed that most of the beneficiaries growers belonged to young age group (53.33 per cent), SC category (67 per cent), literate up to high school and above (60 per cent), medium land holding (13 per cent), annual income medium to high (47 per cent), farmers and cultivators were (40 per cent), High entrepreneurial orientation (53 per cent), high innovative proneness (50 per cent), high level of Risk orientation (60 per cent). Some of the independent variables such as education, size of land holding, entrepreneurial orientation, Risk orientation, innovative proneness, and source of information utilized were found to be statistically significant. The result of the study revealed that level of knowledge among trained beneficiaries was high and markedly different from non-beneficiaries. Adoption level and involvement for income generation among beneficiaries was found to be higher than non- beneficiaries and statistically significant. Hence mushroom training had been successful and had significant impact on mushroom growers and respondents were also impacted by training in enhanced level of awareness, income generating ability, tackling the constraints and maintain profitability and sustainability. Hence training programme need to be given to large number of respondents in order to eliminate their poverty for better livelihood and social and economical recognition.
  • ThesisItemOpen Access
    Impact of Training under Rastriya Sam Vikas Yojana in Samastipur District on Adoption behavior of Kisan Mitra
    (RAU, Pusa (Samastipur), 2014) Singh, Vinod Kumar; Singh, Madan