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University of Agricultural Sciences, Bengaluru

University of Agricultural Sciences Bangalore, a premier institution of agricultural education and research in the country, began as a small agricultural research farm in 1899 on 30 acres of land donated by Her Excellency Maharani Kempa Nanjammanni Vani Vilasa Sannidhiyavaru, the Regent of Mysore and appointed Dr. Lehmann, German Scientist to initiate research on soil crop response with a Laboratory in the Directorate of Agriculture. Later under the initiative of the Dewan of Mysore Sir M. Vishweshwaraiah, the Mysore Agriculture Residential School was established in 1913 at Hebbal which offered Licentiate in Agriculture and later offered a diploma programme in agriculture during 1920. The School was upgraded to Agriculture Collegein 1946 which offered four year degree programs in Agriculture. The Government of Mysore headed by Sri. S. Nijalingappa, the then Chief Minister, established the University of Agricultural Sciences on the pattern of Land Grant College system of USA and the University of Agricultural Sciences Act No. 22 was passed in Legislative Assembly in 1963. Dr. Zakir Hussain, the Vice President of India inaugurated the University on 21st August 1964.

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  • ThesisItemOpen Access
    PHYSIOGRAPHIC, MORPHOMETRIC AND BIOCHEMICAL STUDIES ON Pongamia pinnata L. Pierre (HONGE) FOR ITS SUITABILITY FOR BIO-DIESEL PRODUCTION –A QUALITATIVE AND QUANTITATIVE APPROACH
    (University of Agricultural Sciences, Bangalore, 2021-06-12) MAYUR, A M; BALAKRISHNA, GOWDA
    The study on Physiographic, Morphometric and Bio-chemical traits was taken up to understand the variation on qualitative and quantitative characteristics of seeds and oil content in Pongamia pinnata L. in different rainfall zones of Hassan district. The results revealed significant variation among the rainfall zones. The girth was found to be highest in low rainfall (0.93 m) and least in high rainfall area (0.60 m). The maximum height was found in high rainfall (7.5 m) and was least in low rainfall area (5.6 m). The reproductive parameters were maximum in low rainfall zones, but the results showed reverse trend for seed parameters. The seed oil content was maximum for low rainfall (24.5 %) and was least in high rainfall zone (22.5%). However, the results did not show significant variation between the locations in each of these rainfall zones. Similarly, tree-to-tree variations in each of the three sources studied were found to be significant for all the parameters. The moisture content was found to be highest in high rainfall (15.93%) and least in low rainfall area (9.55%). The fatty acids varied significantly along the three rainfall zones of the study area. The highest content of the palmatic acid (12.04 %), stearic acid (6.03 %), oleic acid (8.48 %) and linoleic acid (5.36 %) was detected in low rainfall zone followed by medium rainfall zone except for the oleic acid and the lowest content of this entire chemical component were detected in the high rainfall zones.