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Chaudhary Charan Singh Haryana Agricultural University, Hisar

Chaudhary Charan Singh Haryana Agricultural University popularly known as HAU, is one of Asia's biggest agricultural universities, located at Hisar in the Indian state of Haryana. It is named after India's seventh Prime Minister, Chaudhary Charan Singh. It is a leader in agricultural research in India and contributed significantly to Green Revolution and White Revolution in India in the 1960s and 70s. It has a very large campus and has several research centres throughout the state. It won the Indian Council of Agricultural Research's Award for the Best Institute in 1997. HAU was initially a campus of Punjab Agricultural University, Ludhiana. After the formation of Haryana in 1966, it became an autonomous institution on February 2, 1970 through a Presidential Ordinance, later ratified as Haryana and Punjab Agricultural Universities Act, 1970, passed by the Lok Sabha on March 29, 1970. A. L. Fletcher, the first Vice-Chancellor of the university, was instrumental in its initial growth.

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2001 - 200962010 - 20131
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Subject: Veterinary Pharmacology and Toxicology × Type: Thesis ×
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Now showing 1 - 7 of 7
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    ThesisItemOpen Access
    Neurotoxicological studies of triazophos in young and adult rats
    (College of Veterinary Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar, 2003) Singh, Manjeet; Rishi, Sushma
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    ThesisItemOpen Access
    To assess the suitability of duodenum and crop of chicken as isolated preparations for bioassay of acetylcholine and 5-hydroxytryptamine
    (College of Veterinary Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar, 2002) Sinhmar, Sandeep; Punia, J.S.
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    ThesisItemOpen Access
    Effects of adenine nucleosides and nucleotides and their antagonists on gastrointestinal tract of WLH chicken
    (College of Veterinary Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar, 2002) Singh, Jagminder; Verma, S. P
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    ThesisItemOpen Access
    Pharmacological and toxicological studies thiodicarb
    (College of Veterinary Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar, 2001) Sat Pal; Jain, S. K
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    ThesisItemOpen Access
    Pharmacological and toxicological studies of imidarloprid - a nitroguanidine insecticide
    (College of Veterinary Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar, 2001) Premlata; Jain, S.K
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    ThesisItemOpen Access
    Pharmacokinetic Studies On Thiamphenicol In Goats
    (Chaudhary Charan Singh Haryana Agricultural University;Hisar, 2003) Vinod Kumar; Verma, S. P.
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    ThesisItemOpen Access
    Impact of climate change on Agriculture
    (CCSHAU, 2013) Manjeet; Nasib Singh
    The study was conducted to know the awareness toward impact of climate change on agriculture. The study was conducted in four district of Hayana state from northen zone namely, Karnal, Kurukshetra and from southern zone Rewari and Bhiwani and total no. of eighty extension personnel (A.D.O.,H.D.O.) were selected and interviewed with the help of well structured schedule. The study revealed that majority of respondents were of young group (20-35 years), educated up to graduation, experience gained up to (3-7 years), training attainted up to (up to one week), registered for SMS service with meteorology dpt. of CCSHAU and news paper, Radio/TV were used as source of information utilized by extension personnel. The finding revealed that respondents awareness about climate degradation like temperature (93.75%), monsoon (93.75%), weather forecasting service (96.25%), pollution which cause climate change (92.50%), green house gases (96.25%), exposure for climate degradation (61.25%). The study shows that the impact of temperature change, impact of rainfall, impact of moisture, impact of sunshine, impact of CO2, impact of soil pollution, water pollution, and impact of biodiversity on the different crop stage like on crop growth, crop yield, crop quality, crop duration and soil health were more negative. The impact of air pollution and impact of wind speed/ duration were less negative on different crop stage. The mitigation management of extension personnel based on technology, management based on natural resources were better and management based on agronomic practices and based on government policy/facilities were less effective. Agriculture department should organise training and camp to implement government policy and facility to farmer level through extension personnel.