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Chaudhary Charan Singh Haryana Agricultural University, Hisar

Chaudhary Charan Singh Haryana Agricultural University popularly known as HAU, is one of Asia's biggest agricultural universities, located at Hisar in the Indian state of Haryana. It is named after India's seventh Prime Minister, Chaudhary Charan Singh. It is a leader in agricultural research in India and contributed significantly to Green Revolution and White Revolution in India in the 1960s and 70s. It has a very large campus and has several research centres throughout the state. It won the Indian Council of Agricultural Research's Award for the Best Institute in 1997. HAU was initially a campus of Punjab Agricultural University, Ludhiana. After the formation of Haryana in 1966, it became an autonomous institution on February 2, 1970 through a Presidential Ordinance, later ratified as Haryana and Punjab Agricultural Universities Act, 1970, passed by the Lok Sabha on March 29, 1970. A. L. Fletcher, the first Vice-Chancellor of the university, was instrumental in its initial growth.

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Subject: Plant Pathology × End date: 2018 × Start date: 2018 × Type: Thesis × Thesis Type: Ph.D ×
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    ThesisItemOpen Access
    Studies on variability and management of Verticillium fungicola causing dry bubble disease in Agaricus bisporus
    (CCSHAU, 2018) Jagdeep Singh; Surjeet Singh
    Verticillium fungicola is a serious pathogen causing dry bubble disease in button mushroom (Agaricus bisporus). Present investigations were carried out on both host and pathogen by covering aspects of variability in pathogen, host-pathogen interaction and management of the disease. The isolates of V. fungicola were collected from different mushroom farms of Haryana state, coded as MHS (Hisar), BFT (Fatehabad), NJN (Jind), RHT (Rohtak), TPN (Panipat), BSN (Sonipat), FDB (Fridabad) and SKK (Kurukshetra) and pathogenicity was proved on A. bisporus. All isolates showed morphological, physiological and pathological variations. The isolates BSN, TPN, FDB, SKK and RHT are fall in the fast growing category having radial growth of 44.66, 43.86, 43.33, 42.16 and 41.50 mm, respectively and whitish colonies with dark yellow underside on PDA at pH 6.5 and 25±1ºC temperature after 12 days of incubation. Similarly, during screening of the isolates, only BSN, TPN, FDB, SKK and RHT showed disease symptoms on fruiting bodies of all the strains of A. bisporous included in the study and other mushroom spp. i.e. A. bitorquis, Pleurotus sajor-caju and P. florida, except A. bisporus strain U-3 and Calocybe indica where no disease appeared. During interaction between A. bisporus and the virulent isolate (BSN) of V. fungicola, both are easily distinguishable at interaction regions on the basis of hyphal width i.e. ranged from 4.0 to 6.5 μm and 1.5 to 4.5 μm, respectively. Pathogen grows inter- as well as intra-cellularly on host hyphae, thereby causing coiling and lysis of host mycelia. During enzymatic bioassay in dual culture, the mycopathogen showed production of different hydrolytic enzymes i.e. amylase, cellulase and chitinase but not lipase and pectinase by formation of clear zonation on substrate. In in vitro studies three bacterial isolates i.e. BI, BII and BIII were isolated from casing soil for their antagonism against V. fungicola. The maximum growth inhibition of V. fungicola was 78.64% with BII isolate followed by 63.94% and 61.10% in BI and BIII, respectively after 12 days of incubation. The efficacy of neem products i.e. neem seed kernel extract, neem oil and neem leaf extracts, at three concentrations (2.5, 5.0 and 7.5 μl/ml) were determined against V. fungicola. The radial growth inhibition recorded was 50.02% at 7.5 μl/ml in case of neem seed kernel extract, followed by 40.99% and 34.94% in neem leaf extract and neem oil, respectively. Salicylic acid and jasmonic acid with different concentrations (0.1, 0.2 and 0.4 mM) were used and growth inhibition was 44.96% recorded at concentration 0.4 mM with salicylic acid, followed by jasmonic acid (23.42%) when evaluated against V. fungicola. In In vivo both salicylic acid and jasmonic acid resulted in reduction of lesions size on A. bisporus to the extent of 69.69% and 39.93%, respectively at concentration of 0.4mM. Similarly, the number of lesions reduction was 81.96% (salicylic acid) and 54.64% (jasmonic acid) at same concentration. The integrated managements of dry bubble disease caused by V. fungicola during the cultivation of A. bisporus in cropping period of 2016 and 2017 showed that all the treatments individually as well in combinations affected all yield parameters at all stages of growth of A. bisporus. However, the integrated disease management reported when treatments combination (bacterial isolate BII, neem seed kernel extract and salicylic acid) were applied at both spawning and casing time resulted in maximizing yield (24.75%) and minimizing disease incidence (4.31%) in cropping duration of 37 days.
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    ThesisItemOpen Access
    Ecofriendly management of Rhizoctonia solani causing black scurf of potato
    (CCSHAU, 2018) Manoj Kumar; Anil Kumar
    In recent years, among different fungal diseases of potato, black scurf disease has emerged as a serious problem caused by Rhizoctonia solani in most of the potato growing areas of India with 2-70 per cent disease incidence leading to considerable yield losses up to 50 per cent. Due to difficulties in disease management and lack of stable genetic resistance in potato cultivars against R. solani, different ecofriendly management aspects including fungicides, bioagents, organic amendments and cultural practices as well as systemic acquired resistance (SAR) activators in vitro and in vivo conditions were undertaken for effective management of the disease in present investigation. The in vitro and in vivo management study involving fungicides, bioagents or organic amendments indicated that among fungicides, Monceren, MEMC were most effective, whereas, in bioagents Trichoderma harzianum produced better results followed by T. viride. Among the organic amendments, vermicompost was found most effective followed by neem cake against black scurf of potato. Besides chemicals and biological control, cultural practices have also been used to minimize the inoculums level from the soil and tubers. Black scurf incidence is significantly influenced by irrigation level and depth of planting. As the irrigation frequency and depth of planting were increased, disease incidence and severity of potato black scurf was also increased. The delayed date of planting also affects disease incidence and severity. It was observed that soil moisture content is directly proportional to increased irrigation frequency and depth of planting. Black scurf disease incidence and severity showed a linear and negative correlation with soil temperature, whereas, a linear and positive correlation with soil moisture. Biochemical analysis indicated roles of systemic acquired resistance (SAR) inducing chemicals viz., salicylic acid, jasmonic acid, β-aminobutyric acid, γ-aminobutyric acid and hydrogen peroxide against black scurf of potato caused by R. solani. SAR activators play an important role in biochemical composition viz., total phenol, peroxidase, polyphenol oxidase and phenylalanine ammonia lyase and enhanced defense mechanism in potato crop for black scurf. It was also inferred from the study that all the biochemical constituents initially increased up to peak concentration after that, it decreased. Tubers dipping of SAR activators were found more effective to control the disease by reducing disease incidence as compared to foliar spray.
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    ThesisItemOpen Access
    Variability and management of rhizoctonia solani kuhn, the incitant of sheath blight of rice
    (CCSHAU, 2018) Pankaj Kumar; Anil Kumar
    Present investigation entitled ―Variability and management of Rhizoctonia solani Kuhn, the incitant of sheath blight of rice‖ revealed that Rhizoctonia solani isolates showed a considerably variation in cultural and morphological characters and pathogenic behaviour. There was no correlation of geographic location and source of isolation of the pathogen of the fungal isolates with the cultural, morphological and pathogenic clustering. ITS species specific primers indicated the intraspecific variation within R. solani isolates. R. solani was most dominant species associated with sheath blight complex in Haryana. However, R. oryzae was also found associated to the extent of 1.5%. Out of 307 rice genotypes evaluated, only one rice genotype i.e. RMS-BL-6 showed consistent resistant reaction against sheath blight during both years, indicating that resistance against sheath blight is rarely found. Among botanicals aqueous extracts of garlic cloves and turmeric powder proved effective in reducing disease severity while among fungicides azoxystrobin 18.2% + difenoconazole 11.4% SC and thifluzamide 23.9% SC proved to be the best treatments. None of the fungicide persisted till the harvest of crop i.e. 44 days after their last spray application in rice grains, cropped soil, paddy straw and husk indicating that these fungicides are safe for human, animal and environmental point of view. Among the combination of botanicals and fungicides, application of azoxystrobin 18.2% + difenoconazole 11.4% SC (1 ml/l) followed by extract of garlic cloves or turmeric powder at 50 g/l proved most effective but found out inferior to azoxystrobin 18.2% + difenoconazole 11.4% SC and thifluzamide 23.9% SC. All the herbicides inhibited the mycelial growth, sclerotial formation and sclerotial germination in vitro. Under field conditions pretilachlor 50 EC and pendimethalin 30 EC reduced the sheath blight severity alongwith significant increase in grain yield of paddy.