Loading...
Thumbnail Image

Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

Browse

Search Results

Now showing 1 - 2 of 2
  • ThesisItemOpen Access
    Seasonal influence on physiological, haemato-biochemical and milk parameters of lactating indigenous Badri cows
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2022-06) Patel, Mayankkumar Kanaiyalal; Rastogi, S.K.
    Badri is a dual purpose first registered cattle breed of Uttarakhand which was earlier known as the „Pahadi‟ cattle. This breed is mainly reared in hilly areas of Garhwal and Kumaon divisions in Uttarakhand state. The breed is famous for its adaptability to hilly terrain, disease resistance ability and medicinal properties of milk, urine and dung. This study aimed to investigate seasonal influence on physiological, haemato-biochemical and milk parameters of lactating indigenous Badri cows. Eleven healthy lactating Badri cows were selected randomly from Instructional Dairy Farm of GBPUAT, Pantnagar. The entire study period was conducted in 3 seasons viz. monsoon season (July 2021-September 2021), winter season (December 2021-January 2022) and spring season (February 2022-March 2022). Meteorological variables, physiological parameters and body condition score were recorded during each season. Blood samples were collected during each season for analysis of various haemato-biochemical parameters. Fresh milk samples were subjected to analysis for milk composition and somatic cell count during different seasons. Meteorological variables recorded during study period gave higher THI during monsoon than winter and spring. Respiration rate, rectal temperature and pulse rate were significantly increased as the ambient temperature increased. BCS was significantly higher during winter season as compared to monsoon season. Among haematological entities, Hb, PCV and TEC were significantly higher during winter season whereas TLC, MCHC, neutrophil percentage, absolute neutrophil count and N:L ratio were significantly higher during monsoon season. Erythrocyte osmotic fragility at 0.5% saline concentration was significantly higher during monsoon season as compared to winter season. Among serum biochemical entities, total protein, albumin, cholesterol and glucose concentrations were significantly higher during winter season as compared to monsoon season. Average values of serum urea and creatinine were significantly higher in monsoon season whereas calcium and phosphorus were higher during spring season. Milk fat, SNF, protein and total solid percentage were significantly higher during winter season as compared to monsoon season. Milk SCC was significantly higher during monsoon season as compared to winter season. Among milk somatic cells, neutrophil was significantly increased in monsoon season as compared to spring season. The changes in physiological, haemato-biochemical and milk parameters indicated that monsoon season was more stressful to lactating Badri cattle. Therefore, better care and management should be taken during monsoon season for the protection of animals against heat stress. The present study also indicated that lactating Badri cattle were well adapted to extreme cold climatic conditions of winter season.
  • ThesisItemOpen Access
    Comparative studies on hematology, milk composition and udder morphology of lactating Sahiwal and crossbred cattle
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2021-09) Maiti, Abhinaba; Huozha, R.
    The current study has been undertaken to investigate various hematological entities, milk composition and udder morphology between healthy lactating Sahiwal and crossbred cattle. Total twenty healthy Sahiwal and crossbred cattle of 2nd to 3th parity were selected from the University Instructional Dairy Farm for this present study. Selected animals were kept as normal lactating animals in the farm where both blood and milk samples were collected once and followed their lactation stages as early (5-90 days), mid (91-180 days) and late (181-270 days). Among hematological entities Hb, PCV, TLC, erythrocytic indices, and both DLC (neutrophil, lymphocyte) and ALC (eosinophil) differ significantly during different stages of lactation in both the breeds. Comparing between two breeds during lactation Hb, PCV, TEC, TLC, DLC (lymphocyte, monocyte) and ALC (lymphocyte) were significantly different. Milk quantity as TDMY during different lactation stages found non-significant in Sahiwal, but in crossbreed cattle showed significantly higher during early lactation stage and overall mean than Sahiwal cattle. Among milk composition fat% and total solid% varies significantly during different lactation stages in both the breeds. While SNF%, protein% and lactose% varied significantly during lactation stages in Sahiwal cattle. No significant difference observed between two breed comparisons except in fat% and total solid%. Milk SCC also varied significantly during different stages of lactation in both the cattle breed. Crossbreed cattle had significantly higher SCC than Sahiwal. Among milk somatic cells, neutrophil% and lymphocyte% changed significantly during lactation stages in both the breed as well as between two breeds. Udder morphology had shown significant effect on milk SCC, milk neutrophils and TDMY but non-significant effect on milk composition. Round shaped udder and cylindrical shaped teat was found having higher milk SCC among others and trough shaped udder and conical shaped teat had least milk SCC in both the breeds. Correlation study between udder measurements with milk SCC showed that height from the ground to teat apex, teat diameter, average teat length are significantly correlated with milk SCC. Overall comparison between lactating Sahiwal and crossbred cattle with respect to effect of lactation stages indicated that indigenous Sahiwal cattle having better erythrocyte entities, blood DLC, and milk SCC and DLC with superior milk quality though TDMY was much lesser than crossbreed cattle. Thus, concluded that different stages of lactation highly affected the normal physiological state in both the breed and milk SCC changes according to lactation stages, udder and teat morphology.