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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Evaluation of protective efficacy of Phyllanthus emblica and Curcuma longa in gout induced broilers
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2020-09) Bawari, Neha; Rajora, V.S.
    The present research work was conducted to study the clinicophysiological, hematobiochemical and histopathological alterations in birds due to gout and to evaluate therapeutic efficacy of allopurinol and combination of powder of amla and haldi on sodium bicarbonate induced gout. On the basis of pilot study and literature, sodium bicarbonate at the dose rate of 15g/l in drinking water was used to induce gout in broilers in the main trail. Group I was kept as control and fed with basal diet and normal water. Group II was kept sodium bicarbonate control (gout positive control) and dose of sodium bicarbonate @ 15 g/l was administered in drinking water daily for 35 days. Group III received with sodium bicarbonate along with allopurinol at the dose rate of 25 mg/kg BWt by oral gavaging daily once for 35 days. Group IV received only allopurinol at dose rate of 25 mg/kg BWt by oral gavaging for 35 days. Group V was treated with sodium bicarbonate along with combination of powder of Amla @ 3.75g/kg feed and Turmeric @ 3.75g/kg feed (0.375% each) mixed in feed for 35 days. Group VI were given combination of powder of Amla and Turmeric alone @ 3.75g/kg feed each mixed in feed for 35 days. Growth parameters were studied at weekly intervals where significant decreased in body weight, body weight gain and feed intake was recorded in group II however FCR was increased significantly throughout the experiment. Blood and tissue sampling was done on 15 and 35 DE, which revealed significant increase in Hb, PCV, TEC, ESR and MCV throughout the experiment in gout positive control group II. Biochemical parameters also revealed significant rise in uric acid, creatinine, BUN, ALT, AST, ALP, serum Na+, serum MDA and kidney XOD whereas significant reduction in serum K+ and P+ level in group II. Birds in the group II were dull, depressed, sleepy appearance, faced difficult in standing with swollen hock and revealed watery diarrhea and pasted vent. Gross and histopathological examination revealed typical sign of visceral gout like deposition of mono sodium urate crystals on different visceral organs and in some birds articular gout was also observed. Allopurinol and combination of amla and haldi powder alone or along with sodium bicarbonate revealed significant improvement in the above parameters which indicate ameliorative effects of allopurinol and combination of powder of amla and turmeric on gout. However, efficacy of both the treatment was found almost similar in sodium bicarbonate induced gout. Hence, it was concluded that combination of amla and turmeric powder was highly efficient in alleviating toxic effects of sodium bicarbonate induced gout in broilers and was comparable with standard drug allopurinol.