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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Effect of varying sources and levels of boron on potassium, calcium and magnesium uptake and yield of rice (Oryza sativa L.)
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2022-06) Adhikari, Rupal; yagi, Arvind Kumar T
    The present experiment “Effect of varying sources and levels of boron on potassium, calcium and magnesium uptake and yield of rice (Oryza sativa L.). was carried out during the kharif - 2021 at the E1 block of Norman E. Borlaug Crop Research Centre of the Govind Ballabh Pant University of Agriculture and Technology, Pantnagar. Two sources of boron, borax and boric acid at 0.11% and 0.22% levels of B were applied through foliar sprays at 30 DAT and 60 DAT. The experiment was laid in RBD and replicated three times with ten treatments. The initial soil sample had 0.40 mg kg-1 B, 145.45 mg kg-1 Ca and 12.5 mg kg-1 Mg. The foliar spray of borax and boric acid at different levels significantly increased the dry matter accumulation, crop yield and yield attributes. The content and uptake of B, K, Ca and Mg also, significantly improved over the control on application of different sources and levels of B. The maximum B uptake in grain and straw (16.00 g ha-1 and 63.13 g ha-1); K uptake in grain and straw (17.63 kg/ha and 161.27 kg/ha) and Ca uptake in grain and straw (4.08 kg ha-1 and 21.90 kg ha-1) were observed in treatment T6 (0.22% B through borax source with two sprays). Whereas, maximum Mg uptake in grain and straw (2.36 kg ha-1 and 15.57 kg ha-1) was observed in treatment T7 (0.11% B through Boric acid with one spray). The treatment (T6 ) having 0.22% B (Borax) with two sprays, in general, was found best among all the treatments which improved the dry matter accumulation, crop yield, yield attributes, nutrient content and nutrient uptake in rice crop. It is thus concluded from this study that the use of varying sources and levels of boron significantly improves the crop yield, yield attributes, nutrient content and nutrient uptake in rice crop.