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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Impact of girdling on flowering, fruiting and yield attributes in Litchi cv. late bedana
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2017-05) Agarwal, Hitesh; Satish Chand
    The present investigation was carried out at Sainik Farm, Patharchatta, Pantnagar, District Udham Singh Nagar, Uttarakhand, during October, 2015 to June, 2016. The experiment was conducted to study the impact of girdling on flowering, fruiting and yield attributes in Litchi cv. Late Bedana. Twenty year old 21 litchi trees consisted of 7 treatments with two level of girdling severity of 25% primary branches and 50 % primary branches with the combination of girdling width of 2 mm, 4 mm and 6 mm, along with ungirdled control which are tested with randomized block design with three replications. The results indicated that all the litchi trees which were subjected to different severity and width of girdling have more fruit set (%), fruit retention (%), yield and good fruit quality as compared to control. However, the treatment girdling of 50% of primary branches + 4 mm wide had significantly effect on improving fruit set (38.44%), fruit retention (14.07 %), fruit yield (57.02 kg/tree) and good quality fruits (TSS- 19.290 Brix, acidity-0.61%, ascorbic acid-29.45 mg/100g pulp and TSS: acid ratio-31.45). Girdling blocks the downward flow of carbohydrate from leaves to roots thus the carbohydrate may accumulate above the girdled portion which resulted in additional supply of carbohydrates from leaves to fruits, therefore, the fruit yield and fruit quality of litchi may increase.