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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Influence of mulch types and drip irrigation levels on growth and yield parameters in Litchi cv. Rose Scented
    (G.B. Pant University of Agriculture and Technology, Pantnagar, District Udham Singh Nagar, Uttarakhand. PIN - 263145, 2022-08) Nautiyal, Prerna; Chand, Satish
    The present investigation was carried out at Horticulture Research Centre, Patharchatta, of the University during March 2022 to June 2022. The litchi trees planted at a spacing of 5m × 5m were subjected to drip irrigation with or without mulch along with one control. There were twelve treatment combinations including drip irrigation at 50 per cent, 75 per cent and 100 per cent of estimated water requirement along with black polyethylene (100 micron UV stabilized) and litchi leaf mulch (10 cm thickness). Whereas, the control involved flood irrigation along with unmulched condition. The experiment was laid out in randomized block design comprising three replications. The objective of investigation were to study the effect of above treatments on vegetative growth, flowering, yield, fruit quality attributes and water use efficiency on 22 year old litchi tree cv. Rose Scented. Non- significant effect of above treatments on vegetative growth and floral characters were recorded. But, significant effect on fruiting, yield and other quality attributes was found. The fruit set and fruit drop percentage also varied significantly due to the effect of mulch and drip irrigation. Further, minimum fruit cracking (8.50%), maximum fruit number (1375.28/tree) and yield (32.28 kg/tree) were recorded under M1DI3 (i.e. black polyethylene mulch with drip irrigation at 100% level). In terms of fruit quality, the treatment M1DI3 was found superior with maximum fruit weight (23.79 g/fruit), length (34.07 mm/fruit), width (29.25 mm/fruit), volume (22.08 ml/fruit), pulp weight (15.48 g/fruit), T.S.S (18.77°B), ascorbic acid (29.04 mg/100g) and total sugars (16.33%). The maximum (15.81 kg/m3) water use efficiency was registered under the treatment M1DI1 (i.e. black polyethylene mulch with drip irrigation at 50% level). Overall, the study revealed that application of black polyethylene mulch with drip irrigation at 100 per cent level (M1DI3) was better over other treatments but in terms of water use efficiency, the treatment combination M1DI1 was found most beneficial.