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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Design, development and performance evaluation of a small wheat thresher for hill region
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2004-07) Dubey, Mukesh; Gupta, O.P.
    India is the world's second largest wheat producer after China. Wheat is grown under diverse agro climatic conditions and occupies more than 25 million hectares area with average production of 70 million tones. About 88% of total geographical area of Uttaranchal is under hill and 12% of in plain region. Among cereals, wheat occupies the largest net sown area followed by rice. There are enormous small and marginal farmers in the state. The average size of operational land holding is 0.8 hectares (Uttaranchal Manual). Timely threshing of crop is essential in hill regions. Farmers in hill regions use conventional method like hand beating and animal feet trampling for threshing crops. There is a crucial need of small size wheat thresher which can make bhusha, and separate bhusha and grains. The requirement of “Bhusha” making puts an essential constraint on designing wheat crop thresher which could thresh wheat crop efficiently. The peg type cylinders are being used in latest wheat threshers in India for threshing wheat as well as making good quality bhusha. Keeping the above points in view a small wheat thresher having capacity of 1-2 qt/h was designed and fabricated for hill region in the Department of Farm machinery and Power Engineering Pantnagar. The peg type cylinder was selected for this thresher. The blower was mounted on the same shaft. The performance of the thresher was evaluated on four varieties of wheat crops UP-2425, UP-343, VL-616 and VL-738. The results reveled that the threshing efficiency, cleaning efficiency, collective loss, and visible grain damage, germination percentage are close to the BIS standard. The ranges of threshing efficiency of optimum combinations for selected varieties are 98.1 % to 99.36 while visible grain damage 3.6 % to 2%. The quality of bhusa (Avg. length of bhusa 18 mm) is lower than that recommended in BIS standard. The maximum capacity of thresher found to be 131 kg/hr in case of variety UP-343. The thresher is found to be useful for hill region. The power consumption of thresher was measured to be 2.4 kW. The operating cost of thresher is Rs. 9.98/h. The effect of peg orientation on cleaning efficiency and collective loss observed to be insignificant for variety UP-2425.