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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    A STUDY ON FERTILIZER CONSUMPTION PATTERN AND FARMERS` PERCEPTION ON DIGITAL MARKETING IN MAHUVA TALUKA OF BHAVNAGAR DISTRICT
    (INTERNATIONAL AGRI-BUSINESS MANAGEMENT INSTITUTE ANAND AGRICULTURAL UNIVERSITY ANAND, 2021) Baldaniya Paresh D; Dr. Ashish Mahera
    Indian Agriculture is one of the most important sectors in the economy of the country. India ranks 3rd in fertilizer consumption after countries like China and Russia. In India fertilizer consumption is highly concentrated in certain areas and larger areas receive very little fertilizer. Out of 496 districts, 25 percent of total fertilizers is consumed in 38 districts. Though the nitrogenous fertilizers account for more than 60 percent of total consumption, the share of potassic fertilizers is also increasing in recent years.