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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    PATHO - EPIDEMIOLOGICAL AND MOLECULAR STUDIES OF CHICKEN INFECTIOUS ANEMIA IN COMMERCIAL LAYERS
    (Department of Veterinary Pathology, College of Veterinary Science and Animal Husbandry, Anand Agricultural University, Anand, 2021) Balaji M. Kondre; Dr. D. J. Ghodasara
    The present research work was carried out on chicken infectious anaemia in commercial layers in an around Anand (Gujarat). The Patho - epidemiological study comprised of mortality pattern, gross and histopathological lesions along with haematological and biochemical study. Molecular study comprised of identification of viral DNA by targeting VP1, VP2 and VP3 gene of chicken infectious anaemia virus by PCR and further characterization of VP1 and VP2 gene by sequencing.