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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    EFFECT OF DIFFERENT ORGANIC MANURES AND PGPR CONSORTIUM ON GROWTH, YIELD AND QUALITY OF BOTTLE GOURD (Lagenaria siceraria MOL. STANDL.) CV. ANAND BOTTLE GOURD-1
    (DEPARTMENT OF HORTICULTURE B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2019) Nadoda Sunil; Dr. A. V. Kotecha
    The experiment was laid out in Randomized Block Design with factorial concept (FRBD) replicated thrice with six level of organic manures application viz., M1 (100% RDN from vermicompost), M2 (75% RDN from vermicompost), M3 (100% RDN from FYM), M4 (75% RDN from FYM), M5 (100% RDN from castor cake), M6 (75% RDN from castor cake) and two level of PGPR consortium viz., P1 (Without PGPR consortium, P2 (With PGPR consortium 1 l/ha) of total 12 combination. The control [75:50:50 NPK kg/ha + FYM 15 t/ha (RDF)] treatment was taken separately means without combination under experimentation. Organic manures and PGPR consortium as per treatments were applied at the time of field preparation in furrow prepared for sowing.