Thumbnail Image

Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

Browse

20191
Reset filters
Subject: Livestock Production and Management × Author: Md. Manzarul Islam × End date: 2019 × Start date: 2010 × Type: Thesis × Thesis Type: Ph.D ×
Reset filters

Search Results

Now showing 1 - 1 of 1
  • Thumbnail Image
    ThesisItemOpen Access
    PERFORMANCE OF CROSSBRED COWS UNDER DIFFERENT FEEDING REGIMES
    (Department of Livestock Production Management College of Veterinary Science and Animal Husbandry Anand Agricultural University Anand, 2019) Md. Manzarul Islam; Dr. S. V. Shah
    Present experiment was conducted to study the performance of HF x Kankrej crossbred cows under different feeding regimes on 18 crossbred cows/heifers which were distributed in to three treatment groups comprising of 6 animals each. Animals of T1 (Farmers’ feeding) group were maintained as per the feeding regime followed by small and marginal farmers. Concentrate feed was not given during pre-partum period and fed @ 50% of milk production in lactation period. Animals were devoid of mineral mixture and fed with paddy/wheat straw on ad lib. basis and 10kg/animal/d cereal green fodder. Animals of T2 (Modified feeding) group comprised of feeding with scientific interventions with resources available with farmers. Animals were provided concentrate feed @ 1kg/animal/d during pre-partum and @ 50% of milk production in lactation period. Mineral mixture was provided to animals @ 30g/animal/d. Legume straw and paddy/wheat straw (50:50 ratio) was given to animals after proper mixing on ad lib. basis and 10 kg/animal/d cereal green fodder was given to the animals. Animals of T3 (Farm feeding) group were fed as per feeding followed at LRS. Concentrate feed was given for steaming up in pre-partum period starting from 500g/animal/d in first week of experiment and increasing by 500g every week, reaching 3.5 to 4.0 kg till parturition. During lactation period concentrate feed was given @ 40% of milk production plus 1kg maintenance/animal/d. Animals were fed with 50g/animal/d mineral mixture. Jowar hay was fed to animal on ad lib. basis and 10kg/animal/d cereal green fodder was fed to the animals. Various observations recorded during experiment included body weight of cows, birth weight of calves, feed and nutrient intake, BCS, milk yield and composition, haematological, blood biochemical and hormonal profile, reproductive and health status of animal and cost of feed & medicines of cows etc. Data were statistically analyzed by CRD (Factorial) and one-way ANOVA using SAS and SPSS software, respectively.