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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    “Cytomorphological Characterization and Floral Biology of Plantago ovata and Its Allied Species
    (Anand Agricultural University, Anand, 2005) Roshni R. Samarth; Dr. R.S.Fougat
    Plantago ovata Forsk., commonly known as Isabgol and commercially as blond psyllium, is an important medicinal plant. The genus Plantago comprises of about 200 species, of which 10 occur in India. However, P. ovata is the main source of Isabgol seed and husk for use in medicine. Amongst all the medicinal plants, Isabgol (Plantago ovata Forsk.) is a crop of high export value for our country. Production of Isabgol husk in 2001-02 was 25.58 M.T. which was worth rupees 240.28 crores. At present, Rajasthan and Gujarat together produce about 1lakh tonnes of psyllium seed out of which; about 30,000 tonnes psyllium is obtained which is mostly processed in Gujarat. About 90 percent of this husk (worth Rs. 250 crores) is exported (Singhal, 2003).