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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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Now showing 1 - 9 of 18
  • ThesisItemOpen Access
    USE OF SEAWEED IN THE RATION OF LACTATING KANKREJ COWS
    (AAU, Anand, 1973) Desai, Mahadev C.; Shukla, P. C.
    Abstract not Available
  • ThesisItemOpen Access
    UTILIZATION OF Prosopis Juliflora PODS IN THE RATION OF ADULT KANKREJ BULLOCKS FOR MAINTENANCE
    (AAU, Anand, 1979) GUJARATHI, JAYANT M.; SHUKLA, P. C.
    The present study was conducted at the Animal Nutrition Department, Anand on Kankrej bullocks to study ‘the feasibility of utilizing Prosopis juliflora pods in maintenance ration’. A 4 x 4 Latin square design with 6 weeks period was followed. The four treatments consistedof 0 (control), 15, 30 and 45 per cent level of Prosopis juliflora pods in concentrate mixture and were designated as treatment T1, T2, T3 and T4 respectively. Each animal was fed daily with 2 kg of hybrid napier, mature pasture hay, ad-lib and weighed quantities of concentric mixture. The requirement of DOF and TDN were met as per Sen and Ray standard (1971). Feeding schedule was changed for each animal with a change of period.
  • ThesisItemOpen Access
    NUTRITIONAL EVALUATION OF RAW SUGARCANE BAGASSE, STEAM TREATED BAGASSE AND BAGASSE BASED FEED (LOW COST FODDER)
    (AAU, Anand, 1989) PATEL, D. C.; Shukla, P. C.
    Sugarcane is one of the important cash crops grown in the country, besides, its use in sugar and jaggery production. It is case of the most valuable crops in supplying various by-products for feeding ruminants. However, because of low protein, minerals and digestible nutrients content and it being lignified and fibrous, the bagasse is not efficiently utilized for animal feeding. Various attempts have been made to improve the nutritive value of bagasse, but none of them were useful under field conditions and hence recently attention has been focused to formulate low cost feed using steam treated bagasse, molasses, minerals, urea etc. However, such feeds though produced and utilized especially during drought condition in certain areas of Gujarat and Maharashtra, their nutritive values have not been determined., Hence under the present study an attempt has been made to evaluate nutritional and feeding value of bagasse and bagasse based feeds.
  • ThesisItemOpen Access
    EFFECT OF FEEDING JOWAR HAY AND GROUNDNUT HAULM BASED TOTAL MIXED RATION (TMR) ON GROWTH AND NUTRIENT UTILIZATION OF LAMBS
    (Anand Agricultural University, Anand, 2011) Sapkale Rucha R.; Dr. R. S. Gupta
    A growth experiment of 84 days (12 weeks) duration was carried out on twelve Patanwadi lambs to study the effect of feeding jowar hay and jowar hay + groundnut haulm based TMR. The lambs under control group (T1) were fed jowar hay based TMR whereas the lambs under treatment group (T2) were fed jowar hay + groundnut haulm based TMR. The nutrient requirements of lambs in term of DCP and TDN were met as per ICAR (1998) feeding standards. The results revealed significant (P<0.05) treatment differences
  • ThesisItemOpen Access
    Effect of feeding bypass fat prepartum and during early lactation on productive and reproductive performance of buffaloes
    (Anand Agricultural University, Anand, 2013) Pritish Vishwas Ramteke; Dr. D. C. Patel
    The present study was conducted to evaluate the effects of supplementation of bypass fat one month before parturition and during early lactation on milk production and reproductive performance of buffaloes. Twenty four multiparous pregnant buffaloes (2–3 lactation) were selected for on-farm trial at a dairy farm of village Gopalpura in Anand District. These buffaloes were divided in two groups on the basis of their stage of pregnancy (one month before parturition), milk production and fat % during previous lactation. The animals in T1 (n=12, control group) were fed on farm feeding schedule and those in T2 group were supplemented with bypass fat @ 100 g/h/d during prepartum and 15 g/kg of milk yield in addition to farm feeding schedule. The
  • ThesisItemOpen Access
    EFFECT OF SOLID STATE FERMENTATION (SSF) BIOMASS ON DIGESTIBILITY AND NUTRIENT UTILIZATION IN SHEEP
    (AAU, Anand, 2012) PATEL UPENDRAKUMAR G; Dr. P. R. Pandya
    An experiment of 90 days duration was carried out on fourteen adult sheep to study the effect of Solid State Fermentation Biomass on their digestibility and nutrient utilization. The sheep under control group (T1) were fed total mixed ration without SSF biomass where as sheep under treatment group (T2) were fed TMR with @ 4% SSF biomass. Quantity of TMR offered was adjusted at weekly interval according to change in body weight of sheep. Individual feeding of all the sheep was carried out during the study period. The nutrient requirements of sheep in term of DCP and TDN were met as per ICAR (1998) feeding standards.
  • ThesisItemOpen Access
    “EFFECT OF FEEDING BYPASS PROTEIN ON MILK PRODUCTION FROM BUFFALOES OF TRIBAL AREAS IN PANCHMAHAL AND VADODARA DISTRICTS
    (Anand Agricultural University, Anand, 2012) WAGHELA CHANCHAL R.; Dr. Subhash Parnerkar
    Eighty buffaloes in their second to fourth lactation (15-60 days post partum) were selected for on-farm trial of 90 days duration at tribal villages viz. Amthani, Buchavada and Khatva in Panchmahal district and Dholi Samal, Guda and Puniyavat in Vadodara district. The buffaloes were selected on the basis of their average daily milk yield and fat per cent and were randomly allotted to two dietary treatments i.e. T1 (Control) and T2 (Bypass protein), following Completely Randomized Design. The buffaloes in control group (T1) were fed as per the feeding schedule followed by the farmers (concentrate + green roughage + dry roughage) and those in bypass protein group (T2) were reared on farm feeding schedule + the concentrate moiety included compound concentrate mixture containing bypass protein. The
  • ThesisItemOpen Access
    EFFECT OF PROBIOTIC SUPPLEMENTATION ON GROWTH PERFORMANCE AND NUTRIENT UTILIZATION IN BROILERS
    (AAU, Anand, 2012) PATEL PRAGNESHKUMAR PRAVINCHANDRA; Dr. R. S. GUPTA
    Three hundred (300) unsexed day old ‘CARIBRO CROSS’ broiler chicks were distributed randomly into three treatment groups viz. control (T1), probiotic supplemented in the feed (T2) and probiotic supplemented in the water (T3). The probiotic was incorporated at the rate of 100 g/tonne of feed during starter phase (0 – 4 weeks) and 50 g/tonne of feed during finisher phase (5 – 7 weeks) in feed probiotic group (T2). However, the probiotic was given at the rate of 1 g/L of water during first week of age and thereafter 1 g/4L of water up to 7 weeks of age in water probiotic group (T3).
  • ThesisItemOpen Access
    EFFECT OF FEEDING BYPASS FAT ON MILK PRODUCTION FROM BUFFALOES OF TRIBAL AREAS IN PANCHMAHAL AND VADODARA DISTRICTS
    (AAU, Anand, 2012) DESAI VIKRAM R.; Dr. Subhash Parnerkar
    Eighty buffaloes in their second to fourth lactation (15-60 d post-partum) were selected for on- farm trial of 90 d duration at tribal villages viz. Amthani, Buchavada, Dedavada, Ladu Damor na vata and Khatva in Panchmahal district, and Dholi Samal, Zoz and Puniyavat in Vadodara district. The buffaloes were selected on the basis of their average daily milk yield and fat percent and were randomly allotted to two dietary treatments i.e. T1 (Control) and T2 (Bypass fat), following Completely Randomized Design. The buffaloes in control group (T1) were fed as per the feeding schedule followed by the farmers (home-made concentrate mixture + green fodder + dry fodder). Bypass fat supplement manufactured by Animal Nutrition Department, GADVASU, Ludhiana, was provided to buffaloes in T2 group @ 15g/kg milk yield/head/d.