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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    GENETIC ASPECTS OF PERFORMANCE EFFICIENCY INDEX AT VARIOUS STAGES OF PRODUCTION AND ITS RELATIONSHIP WITH SOME ECONOMIC TRAITS IN WLH STRAIN
    (AAU, Anand, 1986) PANDA, GOUR MOHAN; SHUKLA, R. K.
    The data pertaining to 372 pullets in base generation (S0) and 434 in S1 -generation of ‘M’ line of WLH were used to study the inheritance of performance efficiency index (PEI) and its various economic traits. The PEI at various productive periods viz. 28th week, 32nd week, 36th week and 40th week were calculated. The averages of PEI at these periods were found to be 23.31 ± 0.33, 27.45 ± 0.30, 25.45 ± 0.33 and 26.45 ± 0.34 in S0 -generation and 26.47 ± 0.32, 28.48 ± 0.26, 30.53 ± 0.22 and 31.06 ± 0.29 in S1 -generation, respectively. Both the generations differed significantly for PEI28, PEI36 and PEI40.