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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    STUDIES ON GROWTH AND YIELD OF SUMMER GROUNDNUT GAUG 1 (Arachis hypogaea L.) AS INFLUENCED BY IRRIGATION SCHEDULE AND FERTILITY LEVELS
    (AAU, Anand, 1985) PATEL, ARVINDBHAI S.; MANE, V. D.
    Groundnut occupies first rank in area and production among oil seed crops in India. Recently, the cultivation of summer groundnut has become very popular in Gujarat due to its high yield potentiality in that season. The present investigation was undertaken on summer groundnut cv GAUG 1 with a view to study the effect of irrigation schedule and fertility levels on its yield and yield attributes. The experiment was conducted in split plot design with three replications at the Anand Campus of Gujarat Agricultural University, Anand during the summer seasons of the year 1982 and 1983. Four irrigation schedules (60, 80, 100 and 120 mm CPE) and six levels of fertility (control (No fertilizer); 12.5 kg N/ha; 12.5 kg N/ha + 25 kg P2O5/ha; 25 kg P2O5/ha; 25kg N/ha + 50 kg P2O5/ha and rhizobium culture) were studied.