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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    ECONOMICS OF BIDI TOBACCO CULTIVATION IN BARODA DISTRICT (GUJARAT)
    (AAU, Anand, 1979) PATEL, J. M.; SINGH, S. B.
    The main object of the present investigation was to study the economics of bidi tobacco cultivation in Baroda district (Gujarat). Out of 12 talukas in the district, 3 talukas, viz., Savli, Saroda and Padra were considered under study which accounted for 96.32 per cent of the total tobacco area in the district. A stratified two stage random sampling design with villages as the primary and operational holdings as the ultimate units of study was used for selecting the sample for this study. The study covered 9 villages and 92 bidi tobacco growers 30 small (below 2 hectares), 31 medium (2 to 4 hectares) and 31 large (4 hectares and above) farms. The study covered the agricultural year 1978-79 and data were collected by survey method during the months of April and May, 1979.