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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    ON THE ESTIMATION OF GENE EFFECTS IN LAL CHOPADIU TOBACCO
    (AAU, Anand, 1987) Patel, R. R.; Patel, N. M.
    Tobacco, the heighest revenue earning commodity among agricultural commodities, occupies hardly 0.3 per cent of the total cropped area of the country. Gujarat ranks second in respect of tobacco hectarage but from productivity view point it is at the first position in India. Chewing tobacco (tabacum type) is grown in about 10,000 ha of Petlad, Borsad and Khambhat talukas of Kheda district of Gujarat State. Practically no information on quantitative genetic aspect is available for chopadiu tobacco grown in Gujarat. Therefore, present investigation was undertaken during the years 1983-84 and 1984-85 at Tobacco Research Station, Dharmaj to (i) study the nature of gene effects govering yield and other agro-morphological characters, (ii) to study the influence of environment on gene effects governing yield and (iii) to evaluate the selected material of each cycle.