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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    PROFESSIONAL COMPETENCE OF AGRICULTURAL TECHNOLOGY MANAGEMENT AGENCY PERSONNEL IN MIDDLE GUJARAT
    (DEPARTMENT OF EXTENSION EDUCATION B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2018) Khadayata Kaushikkumar G.; Dr. Sunil R. Patel
    Human resources form the bedrock of the agricultural extension system. This is because they are the ones that actually do the job of information and technology dissemination. In recent years, competencies have emerged as the primary means of evaluating abilities and job skills. Competencies are a form of progress as a tool, or point of reference, which can be used to assess and evaluate worker’s progress of performance. The ATMA can be regarded responsible for all the technology dissemination activities at the district level in the state. It is necessary to investigate competencies of extension personnel and how that leads to better delivery of extension services for a sustainable rural development. In this context, it would be very much essential to know the professional competence of ATMA personnel. Further, professional competence is affected by several factors, outstanding among which, are the individual characteristics. Hence, some selected socio-personal variables, psychological variables and organizational variables which may have influence on professional competence were also realized to be studied.