Loading...
Theses
Browse
6 results
Search Results
ThesisItem Open Access Formulation and development of infant food enrich with protein and B-Carotene(jnkvv, jabalpur, 2012) Vaidya, Swapnil Babasaheb; Kumar, SumanThesisItem Open Access Process Standardization and Quality Evaluation of Millet Fortified papad(JNKVV, Jabalpur, 2013) Khan, Afsharika Azmi; Parihar, PratibhaThesisItem Open Access Development of Nutritious warries and their quality evaluation(JNKVV, Jabalpur, 2013) Sahu, Damendra Kumar; Singh, AlpanaThesisItem Open Access Suitability of Sorghum (Sorghum bicolour (L) Monech) and Bajra (Pennisetum glaucum) for the preparation of value added chakli(JNKVV, Jabalpur, 2013) Mahalley, Bhavna; Singh, AlpanaThesisItem Open Access Standardization of Dosages of Gamma Radiation and Packaging Requirement for Preservation of Tofu (Soy Paneer)(JNKVV, 2012) Maurya, Shivbilas; Shukla, S.S.ThesisItem Open Access Formulation and Development of Health Foods for Children(JNKVV, 2013) Ganpatrao, Bilolkar Jagdip; Kumar, Suman