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ThesisItem Open Access Production and Export potential of Tomato and its processed products in India(CCSHAU, 2015) Punia, Meenu; Mehta, V.P.India ranks second in the area as well as in production of tomato next to China. In total world production, the share of China and India was 23.61 and 8.49 per cent, respectively. The surplus production of tomato causes glut in the market, causing distress sale and low profit to the growers and the probable solutions to the problem is to export the surplus tomato production in fresh or processed form. The present study has made an attempt to have Production and Export Potential of Tomato and its processed products in India with these objectives, (1) to study the trends in area, production and productivity of tomato in India, (2) to analyze the performance and trends in export of tomato and its processed products, (3) to analyze the contribution of Haryana in production and export of tomato. The present study is based on secondary data which were collected from various issues of the Statistical Abstract of Haryana, agricultural statistics at a glance and economic survey of India and other published and unpublished sources. Linear growth rates were computed by fitting linear function and least square technique was used to compute the compound growth rates by fitting exponential function. The regression analysis was carried out for a time span, using the ordinary least squares (OLS) method. In overall period (1991-2014), area, production and productivity of India increased at a compound annual growth rate of 4.9, 6.4 and 1.1 per cent per annum. RCA in both tomatoes and tomato products was far less than unity and the RSCA were negative, almost -1. Fresh tomatoes contributed maximum in the export basket of India. In overall period (1991-2013), area and production of Haryana increased at a compound annual growth rate of 9.1 and 6.7 per cent and productivity declined by 2.1 per cent per annuum. Haryana’s rank was12th in tomato production with 2.2 per cent share. The values of CV in export of tomato and its products, except fresh tomatoes, came down during the second period than first period, which indicated that export of tomato and tomato products from India became more stable during the second period than first period. The study reveals that the existence of high instability in export of tomato and its products require the attention of policymakers to retain hold on the international market. Tomato is an important vegetable-cum-processing crop of India. Its productivity is very low. So, there is need to popularize the improved production technology and processing varieties. Market survey of importing countries should have to be done to strengthen the export in the upcoming years. Government should declare support price for tomato crop prior to its sowing season and implement, “Crop Insurance Scheme” as the crop is highly perishable.ThesisItem Open Access Economic analysis of vegetable cultivation under polyhouses in Haryana(CCSHAU, 2015) Parveen Kumar; Chauhan, R.S.Vegetables are the main source of vitamins and minerals. The vegetables also offer better crop diversification and crop intensification. During winter season under north Indian conditions, it is extremely difficult to grow capsicum, cucumber in open field conditions; however various types of protected structures have been developed for growing some high value crops continuously by providing favorable environment condition and giving protection from the excessive cold and this is called polyhouse technology. The present study has made an attempt to have Economic analysis of vegetable cultivation under polyhouses in Haryana with these objectives. 1. To study the present status of polyhouse cultivation in Haryana. 2. To compare the economics of vegetable cultivation under polyhouse & open field conditions. 3. To identify the constraints and to assess the prospects of vegetable cultivation under polyhouses. The present study was conducted in Karnal district of Haryana selected purposely on the basis of maximum number of polyhouses in the state. Two blocks were selected randomly, i.e. Gharaundha and Indri. Again, two villages from each block were selected on the basis of predominance of vegetable cultivation both under polyhouses & open field conditions. Ten respondent farmers each under polyhouses & open field conditions were randomly selected from each village, thus making a total sample of 80 respondents. On the basis of the nature of the data, simple statistical tools like averages and percentage were used to compare, contrast and interpret results properly. The primary data for the agriculture year 2013-14 were collected by survey method by conducting personal interviews of the selected farmers with the help of specially designed schedule. The overall findings reveal that in polyhouses, farmers adopted three cropping pattern R1, R2 and R3 i.e. tomato-cucumber (R1), capsicum-cucumber (R2) and cucumber-cucumber-cucumber (R3) respectively. The cost of cultivation for R1, R2 and R3 were ₹607720.36, ₹581816.43 and ₹849876.2 per acre respectively. In comparative economics analysis the cost of cultivation of selected vegetables tomato, capsicum and cucumber under polyhouses were higher as compared to open field conditions by ₹206816.90, ₹246564.40 and ₹185651 per acre respectively. The net retunes from polyhouses were higher as compared to open field conditions by ₹51097.54, ₹124870.01 and ₹97138.68 per acre respectively. The results of the study revealed that the vegetables cultivation under polyhouses have contributed to the yield significantly. The major constraint reported by the respondent farmers were short life of polyethylene sheet, infestation of insect, nematodes & diseases, high cost of fertilizers and seeds. The constraints in the marketing of vegetable were lack of minimum support price, high price fluctuations, lack of market information and high cost of transportation.ThesisItem Open Access Predicatioin and Utilization of Credit N Sugarcane Growing Tract of Ambala District of Haryana State(Department of Agricultural Economics Chaudhary Charan Singh Haryana Agricultural University Hisar, 1984) Mehta, Ved Prakash; Rai, K. N.ThesisItem Open Access An Application of the Covarince Technique in Triallel Crosses(College of Basic Sciences and Humanities Chaudhary Charan Singh Haryana Agricultural University Hisar, 2001) Dhamija, Anita; Puri, P. D.ThesisItem Open Access Production and marketing of barley in Sirsa district of Haryana(College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar, 2003) Kumar, Sanjay; Grewal, R. SThesisItem Open Access An Economic Analysis of Farm and Non-Farm Employment in Rural Punjab(Department of Economics and Sociology College of Basic Sciences and Humanities Punjab Agricultural University Ludhiana, 2003) Singh, Satnam; Chahal, SSThesisItem Open Access Marketing of milk in Rewari District of Haryana(College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar, 2003) Duhan, Vinod Kumar; Khatkar, R. KThesisItem Open Access Economic Analysis of Poultry Farming in Namakkal District, Tamil Nadu(College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar, 2003) Elankovan, V.; Chhabra, B. SThesisItem Open Access Production and Marketing of major vegetables in Theni district of Tamil Nadu(College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar, 2003) Arun Prasad. T,; Tomar, B. S