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ThesisItem Open Access Nutritional status of women engaged in the coir industry(Department of Home Science, College of Agriculture, Vellayani, 1996) Lovely, Ranganath; KAU; Vimalakumari, N KThe study entitled Nutritional status of women engaged in the coir industry was carried out of assess the nutritional status of women engaged in the spinning of coir yarn and to find out its influence on the work output, which in turn could affect their socio economic status. For the evaluation of nutritional status, the study was conducted in two levels – on a macro sample of 200 coir workers and on a microsample of 40 women coir workers. Details of the socio economic survey showed that the majority of families were small nuclear type, headed by male members following Hinduism. The main occupation of the community was coir work and in all the families at least one woman was employed in a coir cooperative society in the vicinity. Many of the families had a monthly income that ranged between Rs.1000 to 2000. Lack of permanent and full time employment, high cost of living , inability to educate their children, problems related to economic burdens imposed by repayment of loans and medical expenses, lack of housing facilities and absence of male earning members in the family were the important economic problems, in the order of priority, as felt by the families, which have led them to a life of miserable existence. Their poor socio-economic background is reflected the fact that the physical amentities available to the coir worker’s household left much to be desired. All the families were found to be poverty stricken when the Rural Quality of life Index (RQLI) was calculated. The families suffered from household food insecurity that their diets were ill balanced and were deficient with respect to pulses, egg, meat, green leafy vegetables and fruits. The poverty and poor food intake by the families were reflected in the socio economic characteristics and low nutritional status of the women coir workers though they were wage earners. The poor nutritional status is reflected in their poor stature which was suggestive of low food intake and dual responsibilities of the household as well as of the work site. Apart from this the dietary inadequacy was reflected in wide prevalence of anaemia among 85.00 per cent of the respondents, from the microsample, which was found to influence their work output. The work output and nutritional status which are interrelated seemed to be further influenced by the poor working conditions, absence of physical amenities, poor food intake insanitary conditions and consequent parasitic infections and infestations. However, it is gratifying to note that occupational disorders were not prevalent to an extent that merits mention. The coir workers when spin the golden yarns of the economic and social fabric of the state of Kerala, the land of palms, re found to be tredding through a path of poverty and food insecurity leading them to poor nutritional and health status. This makes them a vulnerable lot needing economical social support from the rest of the population and from the Government, through a multidimensional approach, so that they may have better health and nutritional status so as to become the torch bearers of our heritage, who may boost our economy paving way to healthy descendants.ThesisItem Open Access Combining ability in vegetable cowpea(Department of Plant Breeding, College of Agriculture, Vellayani, 1992) Rejatha, V; KAU; Ramachandra Nair, NA 6 x 6 diallel analysis was conducted at the Department of Plant Breeding, College of Agriculture, Vellayani, during 1990, aimed at analysing the combining ability, gene action and heterosis of six vegetable cowpea (Vigna unguiculata var-sesquipedalis) lines collected from the germplasm maintained in this department. The experiment I consisted of crossing the six parental lines in all possible combinations, without reciprocals. The material for experiment II consisted of the six parental lines and fifteen hybrids. They were grown in a Randomised Block Design with three replications.The combining ability analysis was carried out based on method 2 under model I as suggested by Griffing (1956). The treatments showed significant differences in most of characters except number of pods/plant and fruit yield/plant. The variance due to general combining ability was significant and higher in magnitude than specific combining ability for the characters days to flowering, mean weight of pod, mean length of pod, number of seeds/pod, length of internode and seed/pod ratio. It was found that the parent selection 104 and selection 145 were the best general combiners for most of the characters studied. The parent selection 129 was the best general combiner for earliness. The hybrids selection 145 x selection 129 was the best specific combiner for mean weight of pod and number of seeds/pod. The hybrid selection 145 x kurutholapayar was the best specific combiner for earliness. The significance of g.c.a. and s.c.a. variances for most of characters indicate the importance of additive and non-additive gene action in controlling the inheritance of these characters. But additive gene action played a major role suggesting that improvement could be made through selection. Heterosis was calculated over mid and better parental values. Maximum positive heterosis was found for the character fruit yield/plant. Since considerable heterosis was evident in most of the characters, heterosis breeding can be attempted in cowpeaThesisItem Open Access Combined application of granular preparations of pre-emergent herbicides and fertilizers in rice(Department of Agronomy, College of Horticulture, Vellanikkara, 1995) Bindu, N K; KAU; John, P SA field experiment was conducted at the Agricultural Research Station, Mannuthy under the Kerala Agricultural University during the first crop season of 1994 to find out the effect of pre-emergent herbicides and fertilizers in rice. The experiment was laid out in a randomized block design and consisted of fourteen treatments with three replications. Broadleaved weeds and sedges dominated the field. Among broadleaved weeds, Mono choria vaginalis and sphenocleazeylanica were predomint. Shoenoplectus lateriflorus and Cyperus difformis were the prominent sedges present in the field and Echinochloa colonum,saccolepis interrrupta and Isachne miliacea were the important grasses present. Butachlor, anilofos and oxyflourfen under different methods of application reduced the weed Population. Though oxyflourfen recorded high weed control efficiency, it was highly phytotoxic to the rice crop and resulted in poor crop stand. Butachlor and anilofos applied as homemade granular (GP) preparation or as spray alone, or in combination with fertilizer was safe to the crop. The available nutrient in the soil was not affected by the different methods of application of butachlor and anilofos, alone or when combined with fertilizer. Butachlor and anilofos as spray or as GP applied alone, or in combination with fertilizer recorded similar crop growth characteristics, yield and yield attributes. Nutrient up taken by weeds was lower in butachlor and anilofos treatment. Lower weed index values were recorded in butachlor and anilofos treatment. The highest return per rupee was obtained from anilofos treatments. The highest return per rupees was obtained from anilofos treatments. In general, combined application of anilofos or butachlor GP with fertilizer gave efficient control of weed, produced higher grain yields and high return per rupee invested. It also reduced cost, energy and time of weed control operation.ThesisItem Open Access Standardisation of fertilizer schedule for export oriented production of bhindi(Department of Agronomy, College of Agriculture, Vellayani, 1993) Sajitharani, T; KAU; Pushpakumari, RAn experiment was conducted at the instructional farm, College of Agriculture, Vellayani to find out the effect of different levels of fertilizers and their split application on the growth, yield, quality and nutrient uptake of bhindi. Abelmoschus esculentus (L) Moench. The treatments consisted of four levels of nutrients Viz. (330: 110: 220 kg N2 P2O5 & K2O), the present T & V recommendation, 2/3 of the T & V recommendation, 1/3 of the T & V recommendation and 50: 8: 30 kg NP2O5 & K2O per hectare the present package of practices recommendation and 3 methods of application viz. nutrients in 2 splits, 4 splits and 6 splits. The results revealed that nutrient levels significantly influenced most of the growth and yield contributing characters and yield of bhindi. Biometric characters like plant height, LAI, CGR, DMP and yield contributing characters like days to 50 percent flowering, number of flowers formed, number of fruits formed total yield of fruits and quality parameters like protein content and ascorbic acid content increased with increasing levels of nutrients, recording their maximum value at F1 level, (T and V recommendation). Uptake of nutrients by plants, fruits and total was also maximum for the same treatment. However yield attributes viz. setting percentage, length and girth of fruits etc. remain unchanged with increasing levels of nutrients. Application of fertilizer nutrients in different splits viz. 2,4 or 6 cause significant variation in some of the growth and yield characters. An increase in the plant height at 60 DAS, DMP, days taken for 50 percent flowering and uptake of nutrients was noticed when nutrients were supplied in two equal splits, viz half as basal and half 30 DAS (S1). On the other hand the ascorbic acid content in fruits was maximum when nutrients were applied in six splits. Application of nutrients in 6 splits caused a significant reduction in the crude fibre content also. From the economic point of view, the maximum net profit of Rs.13682.54 was obtained by F3 level (2/3 of T and V recommendation) and Rs.14710.8 by S1 (2 equal splits half as basal and half 30 DAS).ThesisItem Open Access Associative effect of azospirillum and bradyrhizobium on nodulation and growth of cowpea (viqna unquiculata (l.) walp,(Department of Plant Pathology College of Horticulture Vellanikkara, 1992) Sunitha, Menon S.; KAU; Rajendran, Pillai M .VThesisItem Open Access Management of acidity by combined application of lime and gypsum in a low activity clay soil of Kerala(Department of soil Science and Agricultural Chemistry, College of agriculture, Vellanikkara, 1992) Jessy, Jacob K; Venugopal, V KThesisItem Open Access Economic impact of minor irrigation in Palakkad district(Department of Agricultural Economics College of Horticulture, Vellanikkara, 1996) Aji, George C.; Thomas, E KThesisItem Open Access Entrepreneurial behaviour of rural women in Thiruvananthapuram district(Department Of Agricultural Extension, College Of Agriculture, Vellayani, 1996) Jayalekshmi, G; KAU; Shilaja, SThe present study under the title ''Entrepreneurial behaviour of rural women in Thiruvananthapuram district was undertaken to assess the entrepreneurial behaviour of rural women to study the personal and sociopsychological factors influencing entrepreneurial behaviour and the constraints experienced by the rural women in starting an enterprise. Rural women trained in mushroom cultivation and fruit and vegetable preservation were selected from College of Agriculture, Vellayani and Mitraniketan Vellanad. Thirty rural women each were selected from each centre for each enterprise. Thus 120 trained rural women were selected. Another 60 untrained rural women were also selected as control. Thus the total sample comprised of 180 with five groups of respondents. Data was collected using interview schedule and suitable statistical techniques were employed in the analysis of data. An entrepreneurial development index was developed and found that the factors such as economic motivation, risktaking ability, decision making ability, achievement motivation, management orientation, competition orientation and self confidence were the major dimensions of entrepreneurial behaviour. With regard to the profile of rural women, the rural women selected, both trained and untrained belonged to young age group and majority of them belonged to backward caste. Educational status and family educational status of the selected respondents were high school and above. More than 50 per cent of them have land holding ranging from 15-20 cents and annual income between Rs.15000-20000. More than 55 per cent of the rural women have taken up self employment. Above 50 per cent of the rural women have high information seeking behaviour, mass media contact, social participation, level of aspiration and attitude towards self employment. Majority of the rural women have low cosmopoliteness. Cent per cent of the trained rural women have high knowledge of the technology. Except rural women in group II & V all others have high entrepreneurial behaviour. Comparison of the five groups revealed that they were on par with respect to age, landholding, annual income and social participation. Majority of the trained rural women belonged to backward caste and untrained belonged to scheduled caste. The trained rural women differed significantly with the untrained in their educational status, family educational status, occupation, information seeking behavior and perceived knowledge of the technology. There was significant difference among the groups with respect to mass media contact, level of aspiration, cosmopoliteness and entrepreneurial behavior. Relationship of the personal and socio-psychological factors with the entrepreneurial behavior showed that in the case of group I, variables namely educational status of the family, information seeking behavior, mass media contact, level of aspiration, attitude towards self employment and perceived knowledge of the technology were positively and significantly correlated. In the case of group II, caste educational status of the respondents and family, information seeking behavior, mass media contact, social participation, level of aspiration, cosmopoliteness, attitude towards self employment and perceived knowledge of the technology were positively and significantly correlated with the entrepreneurial behavior. Only educational status of the family was found to have a positive and significant relationship with the entrepreneurial behavior of group III. In the case of group IV, caste, educational status of the respondent and family, annual income, information seeking behavior, mass media contact, cosmopoliteness, level of aspiration, attitude towards self employment and perceived knowledge of the technology were positively and significantly correlated with the entrepreneurial behaviour. In the case of group V a positive and significant relationship exists between entrepreneurial behavior and educational status of the respondent and family, annual income, information seeking behavior, mass media contact, social participation, cosmopoliteness, attitude towards self employment and perceived knowledge of the technology. With regard to the constraints experienced by the rural women, ‘Marketing problem and lack of financial assistance were the constraints in both the enterprises followed by non-availability of spawn in mushroom cultivation and high cost of fruits in fruit and vegetable preservation.ThesisItem Open Access Induction of polyploidy in kacholam(Department of Plant Breeding and Genetics, College of Horticulture, Vellanikkara, 1996) Ajithmohan, N K; KAU; Pushkaran, KA trial on induction of polyploidy in Kaempferia galanga L. was undertaken at the Department of Plant Breeding and Genetics, College of Horticulture, Vellanikkara, during the period 1994-'95. A local selection Vellanikkara collected from the genetic stock maintained at AICRP on M & AP was used for the study. The objective was to create variability in kacholam by developing polyploids. The rhizomes of the crop were treated with colchicine for inducing polyploidy. Five concentration of colchicine viz., 0.05, 0.15, 0.25, 0.35 and 0.45 per cent (C2 to C6, C1 being control i.e., 0%) was tried for two time durations viz., four hours and six hours (T1 and T2), the same treatment being repeated on two consecutive days. Two methods of treatment were tried the first (M1) being chemical application in a hole drilled close to the sprouting bud and the second (M2) being the ordinary cotton swab method. Rhizomes with two different stages of bud sprouting were used: (1) with just emerging buds (S1) and (2) buds at an advanced stage of sprouting (S2). The treated rhizomes were planted in the field and their growth was examined. In the end of the crop season, 18 variant plants were identified and they were put to detailed morphological and cytological study in the next growing season. Mitotic study of the parent material confirmed that the chromosome number of kacholam is 55. Of the 18 variants identified one was found to contain 110 chromosomes in the somatic cells. As kacholam is proposed to be a pentaploid the induced polyploid must be a decaploid. The polyploid was obtained from the treatment combination S1M1T1C6. It was characterised by small plant size and reduced vigour. The leaves were thick with reduced size. Stomatal size increased conspicuously with their numbers reduced. The rhizome development was found retarded and the per plant yield was also less. The rhizome morphology was on par with the normal plants. The plant flowered neither in the first season nor in the second. In addition to the polyploid, there other stable variants were obtained from the experiment. They were also characterised by reduced vigour and yield.