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ThesisItem Open Access Combining ability in vegetable cowpea(Department of Plant Breeding, College of Agriculture, Vellayani, 1992) Rejatha, V; KAU; Ramachandra Nair, NA 6 x 6 diallel analysis was conducted at the Department of Plant Breeding, College of Agriculture, Vellayani, during 1990, aimed at analysing the combining ability, gene action and heterosis of six vegetable cowpea (Vigna unguiculata var-sesquipedalis) lines collected from the germplasm maintained in this department. The experiment I consisted of crossing the six parental lines in all possible combinations, without reciprocals. The material for experiment II consisted of the six parental lines and fifteen hybrids. They were grown in a Randomised Block Design with three replications.The combining ability analysis was carried out based on method 2 under model I as suggested by Griffing (1956). The treatments showed significant differences in most of characters except number of pods/plant and fruit yield/plant. The variance due to general combining ability was significant and higher in magnitude than specific combining ability for the characters days to flowering, mean weight of pod, mean length of pod, number of seeds/pod, length of internode and seed/pod ratio. It was found that the parent selection 104 and selection 145 were the best general combiners for most of the characters studied. The parent selection 129 was the best general combiner for earliness. The hybrids selection 145 x selection 129 was the best specific combiner for mean weight of pod and number of seeds/pod. The hybrid selection 145 x kurutholapayar was the best specific combiner for earliness. The significance of g.c.a. and s.c.a. variances for most of characters indicate the importance of additive and non-additive gene action in controlling the inheritance of these characters. But additive gene action played a major role suggesting that improvement could be made through selection. Heterosis was calculated over mid and better parental values. Maximum positive heterosis was found for the character fruit yield/plant. Since considerable heterosis was evident in most of the characters, heterosis breeding can be attempted in cowpeaThesisItem Open Access Standardisation of fertilizer schedule for export oriented production of bhindi(Department of Agronomy, College of Agriculture, Vellayani, 1993) Sajitharani, T; KAU; Pushpakumari, RAn experiment was conducted at the instructional farm, College of Agriculture, Vellayani to find out the effect of different levels of fertilizers and their split application on the growth, yield, quality and nutrient uptake of bhindi. Abelmoschus esculentus (L) Moench. The treatments consisted of four levels of nutrients Viz. (330: 110: 220 kg N2 P2O5 & K2O), the present T & V recommendation, 2/3 of the T & V recommendation, 1/3 of the T & V recommendation and 50: 8: 30 kg NP2O5 & K2O per hectare the present package of practices recommendation and 3 methods of application viz. nutrients in 2 splits, 4 splits and 6 splits. The results revealed that nutrient levels significantly influenced most of the growth and yield contributing characters and yield of bhindi. Biometric characters like plant height, LAI, CGR, DMP and yield contributing characters like days to 50 percent flowering, number of flowers formed, number of fruits formed total yield of fruits and quality parameters like protein content and ascorbic acid content increased with increasing levels of nutrients, recording their maximum value at F1 level, (T and V recommendation). Uptake of nutrients by plants, fruits and total was also maximum for the same treatment. However yield attributes viz. setting percentage, length and girth of fruits etc. remain unchanged with increasing levels of nutrients. Application of fertilizer nutrients in different splits viz. 2,4 or 6 cause significant variation in some of the growth and yield characters. An increase in the plant height at 60 DAS, DMP, days taken for 50 percent flowering and uptake of nutrients was noticed when nutrients were supplied in two equal splits, viz half as basal and half 30 DAS (S1). On the other hand the ascorbic acid content in fruits was maximum when nutrients were applied in six splits. Application of nutrients in 6 splits caused a significant reduction in the crude fibre content also. From the economic point of view, the maximum net profit of Rs.13682.54 was obtained by F3 level (2/3 of T and V recommendation) and Rs.14710.8 by S1 (2 equal splits half as basal and half 30 DAS).ThesisItem Open Access Associative effect of azospirillum and bradyrhizobium on nodulation and growth of cowpea (viqna unquiculata (l.) walp,(Department of Plant Pathology College of Horticulture Vellanikkara, 1992) Sunitha, Menon S.; KAU; Rajendran, Pillai M .VThesisItem Open Access Management of acidity by combined application of lime and gypsum in a low activity clay soil of Kerala(Department of soil Science and Agricultural Chemistry, College of agriculture, Vellanikkara, 1992) Jessy, Jacob K; Venugopal, V KThesisItem Open Access Leaf blight of banana and its control(Department of Plant Pathology, College of Agriculture, Vellayani, 1993) Saj, KV; KAU; Sulochana, K KSurvey conducted to study the fungal pathogens causing leaf blight disease in banana in the three agricultural subdivisions of Thiruvananthapuram district, yielded seven fungal pathogens viz., colletotrichum musae, Curvularia sp, Guignardia musae, khuskia oryzae, Nodulisporium gregarium, Pestalotiopsis versicolor and Phaeoseptoria sp. Among these, Curvularia sp, Khuskia oryzae and Nodulisporium gregarium are new reports. Morphological characters and pathogenicity tests of all the seven isolated cultures were studied and described. Detailed studies were conducted on five fungal pathogens viz., C. musae, G. musae, K. oryzae, N. gregarium and Phaeoseptoria sp., since severe infections could be noticed by these fungi. Studies conducted on the growth and sporulation of pathogens on different, media indicated that Richard’s medium was the best for C. musae and G. musae, potato dextrose medium for K. oryzae and Phaeoseptoria sp. In the case of N. gregarium, potato dextrose agar and Czapek (Dox) broth were found to be the best solid and liquid media respectively for its growth. Best growth of C. musae, N. gregarium and Phaeoseptoria sp was obtained with maltose as the carbon source, whereas G. musae and K. oryzae utilized maximum starch and sucrose for their growth. Maximum mycelial weight of C. musae was obtained with sodium nitrate as nitrogen source, G. musae and K. oryzae with potassium nitrate, N. gregarium with glutamine and Phaeoseptoria sp. with asparagine. Potato dextrose broth and Richard’s solution were found to be best media for the toxin production by C. musae K. oryzae , G. musae and Phaeoseptoria sp. produced maximum toxin in Richard’s solution and N. gregarium in potato dextrose broth. Host range studies of the pathogen (s) conducted indicated that they can infect a number of economically important plants like, clove, cocoa, colocasia, nutmeg and tapioca, but none of the pathogens could infect clerodendron. Dithane M-45, calixin and Bavistin were able to inhibit the growth of the leaf blighting pathogens under laboratory conditions and under field conditions Dithane M-45 (0.2%) was found to be the best. Varietal screening trials showed that variety Rasakadali was moderately resistant/tolerant among the four popular varieties screened, whereas Nendran was the most susceptible variety.ThesisItem Open Access Behaviour of phosphorus in selected soil types of Kerala(Department of soil science and agricultural chemistry, College of horticulture,Vellanikara, 1993) Vijayan, A P; KAU; Sumam Susan, VargheseIn order to study the distribution of inorganic P-fractions finding suitable chemical extractant for phosphorus, to study Q/1 relationship as a method of estimating available P and for studying adsorption- desorption characteristics of the soil types of Kerala, 100 surface soil samples were collected. These soil types were selected from different parts of the state belonging to five soil types viz., laterite, coastal alluvium, brown hydromorphic, Kuttanad alluvium and black soil. It is observed that all the soil types except black soil were acidic, clay content was comparable in case of black soil, Kuttanad alluvium, brown hydromorphic and lateritic but it was very low in coastal alluvium. Maximum content of sesquioxide and total phosphorus recorded in laterite soils and minimum in coastal alluvium. Dominant inorganic fraction in laterite and black soil was Ca- P while in coastal alluvium, brown hydromorphic, and Kuttanad alluvium dominant fraction was Fe- P. Coastal alluvium recorded maximum content of saloid- P, Al- P and Fe- P content were maximum in Kuttanad alluvium. Maximum content of Ca- P was recorded in black soil. Studies in black soil showed that total P is correlated to free carbonates significantly and positively. The different extractants studied in different soils showed that extractants should be selected according to soil types. Mathew’s triacid proved as a better extractant for available P in laterite and coastal alluvium. In case of Kuttanad alluvium soil Bray No.1 is better. Mathew’s P correlated significantly to uptake in laterite, coastal alluvium and Kuttanad alluvium. Olsen’s P correlated to uptake in laterite and Kuttanad soils. Phosphate potential negatively correlated to uptake in Kuttanad alluvium, coastal alluvium and brown hydromorphic soil. Where as equilibrium phosphate potential negatively correlated to uptake in coastal alluvium alone. DPBC values are not found as a suitable method for the estimation of available P. The P desorption adsorption studies showed that adsorption studies was not correlated to P uptake. While the desorbed P correlated significantly and positively to P uptake in laterite soil alone.ThesisItem Open Access Economising nitrogen in rice production with sesbania rostrata(Department of Agronomy, College of Agriculture, Vellayani, 1992) Shalinipillai, P; KAU; Muraleedharannair, VWith a view to assessing the influence of in situ growing and incorporation of Sesbania rostrata on the growth and productivity of rice and to study the economy of nitrogen use by rice, a field experiment was conducted at College of Agriculture, Vellayani during the period from July 1991 to December 1991. The experiment was laid out in Randomised Block Design with three replications. Three levels of Rhizobium inoculation for Sesbania rostrata (i1-seed inoculation, i2 - stem inoculation, i3 – seed + stem inoculation), five levels of nitrogen to succeeding crop of rice raised after incorporation of Sesbania rostrata (n0 – no nitrogen, n1 – 25 percent of the recommended dose, n2 – 50 percent of the recommended dose, n3 – 75 percent recommended dose, n4 – 100 percent recommended dose) and one control plot of rice (treated as per KAU package of practices recommendations) were fixed as treatments. The rice variety used was Jyothi. The soil of the experimental site was sandy clay loam, medium in available nitrogen and phosphorus and low in available potassium. An abstract of the results is given below. Among the three different levels of inoculation, seed + stem inoculation was found to influence, the green matter and dry matter yields of Sesbania rostrata positively, though not significantly. The number and dry weight of root nodules and shoot nodules, nitrogen uptake, phosphorus uptake, potassium uptake, calcium uptake and magnesium uptake were not found to be influenced significantly by the different inoculation levels. From these results, it can be concluded that, the easiest method of inoculation viz. seed inoculation is sufficient for satisfactory growth and nitrogen fixation by Sesbania rostrata. The present study also revealed that the growth and nodulation of Sesbania rostrata is not satisfactory under conditions of continuous submergence, as that prevailed during the cropping period of the present experiment. Rhizobium being an aerobic bacteria might have got inhibited under the anaerobic conditions created by continuous water logging. Furthermore, the acidic condition of the soil of the experimental site might have also inhibited the activity of Rhizobium. Thus it shows that liming is absolutely necessary for the satisfactory growth of Sesbania rostrata in acid soils. Among the different treatments tried, though the control (KAU package of practices recommendations) gave the maximum yield, it was on par with the treatment comprising 50 percent of the recommended dose of nitrogen along with Sesbania rostrata incorporation. This shows that there is considerable scope for economising nitrogen by the substitution of chemical nitrogen applied to rice by Sesbania rostrata.ThesisItem Open Access Quality parameters of certain pre-release cultures of rice developed at regiopnal agricultural research station,Pattambi(Department of Home Science, College of Agriculture, Vellayani, 1992) Neelofar, Illyaskutty; KAU; Prema, L“The quality parameters of certain pre – release cultures of rice developed at Regional Agricultural Research Station (RARS) Pattambi” were determined by assessing their nutritional composition, physical characteristics, cooking characteristic, as well as organoleptic qualities with Red Triveni as check. The effect of processing methods was also taken into consideration. The nutritional composition of pre – release rice cultures, with reference to calories, starch, protein, ash, calcium, phosphorus and iron were found to be high when compared to Red Triveni. The calorific value, and iron of the parboiled rice samples were also found to be higher. Among the physical characteristics all the pre – release rice cultures were observed to have low values for thousand grain weight and grain dimension, unlike for head rice yield and gelatinization temperature. A decrease on all the physical characteristics except thousand grain weight and head rice yield was observed in samples parboiled. Compared to Red Triveni pre – release rice cultures had obtained lower values for cooking characteristics such as optimum cooking time, elongation index, gruel loss and water uptake and higher value for elongation ratio, volume of expansion and amylose content. As a result of parboiling, optimum cooking time, and elongation ratio were found to increase and there was a decrease in elongation index, gruel loss, volume of expansion, water uptake, amylose content due to parboiling. The flour volume of all the pre – release rice cultures was comparatably high when compared to Red Triveni. Parboiled rice cultures had low flour yield when compared to raw cultures. The increase in batter yield after fermentation was more for Red Triveni when compared to the pre – release rice cultures. Acidity value for all the pre-release cultures were low when compared to Red Triveni. All the pre – release cultures were more acceptable as cooked rice (raw). Parboiling had a negative influence on cooked rice mainly because of less acceptable appearance and colour. Puttu was more acceptable for all the quality attributes in all the rice cultures including Red Triveni. Red Triveni was less acceptable because of its reddish colour. For idiappam, the quality attributes colour and appearance had obtained less score for Red Triveni, cultures 8770 and 871. Iddlimade from parboiled rice obtained lower score for the attributes colour, appearance and texture for all the cultures. Red Triveni had batter texture than all the cultures.ThesisItem Open Access Nutritional deficiency symptoms of ailanthus (ailanthuis triphyra (dennst.) alston)(College of Forestry,Vellanikkara, 1993) Anoop EV; Gopikumar KSand culture experiments were carried out under controlled conditions inside a glasshouse attached to College of Horticulture, Kerala Agricultural University main campus, Vellanikkara, during the period 1991-93 for inducing deficiency symptoms of various nutrient elements in the seedlings of Ailanthus (Ailanthus triphysa (Dennst.) Alston). The effects of major nutrients viz., N, P, K Mg and S on the growth, chlorophyll content and nutrient concentration of seedlings in the nursery were also studied. The results were also confirmed by recovery studies by supplying the seedlings showing the symptoms of deficiency of various elements with complete nutrient solution. For the study, two months old seedlings of uniform growth were planted in containers filled with pure quartz sand and supplied with Hoagland No.2 (1948) nutrient solution. The treatment solution was prepared by eliminating the desired nutrient from the complete Hoagland nutrient solution. The characteristic deficiency symptoms produced by seedlings due to the deficiency of various nutrient elements include leaf discolouration, necrosis, scorching, defoliation and growth stunting. The seedlings showing visual deficiency symptoms were also photographed. Seedlings that received complete nutrient solution were healthy with dark green foliage. Vegetative growth of the seedlings was also found to be affected due to the nutrient stress. All the fractions of chlorophyll i.e., chlorophyll – A, chlorophyll – B and total chlorophyll of the treatment seedlings declined during the study period compared to control. Visual deficiency symptoms of the nutrient elements also coincided with a corresponding reduction in foliar levels of the concerned element. There was remarkable improvement in the growth and recovery of visual symptoms when the deficient element concerned was again supplied to the seedlings through complete nutrient solution.
