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  • ThesisItemOpen Access
    Influence of different levels of energy on growth performance of crossbred pigs
    (Department of Animal Nutrition, College of Veterinary and Animal Sciences, Mannuthy, 2001) Rekha, P; KAU; George, Mathen
    An experiment was conducted to assess •the influence of different levels of energy on the growth performance of crossbred (Large White Yorkshire x Desi) pigs. Fifteen male (castrated) and fifteen female weaned crossbred piglets with an average body weight of 12.9 kg were divided into three equal groups as uniformly as possible with regard to age, sex and body weight. The three groups of piglets were maintained on three rations with 16 per cent crude protein but differing in their energy content, viz., 2800 kcal (T1), 3000 kcal CT2) and 3200 kcal (TI) of digestible energy (DE) per kg. The average daily gains recorded for the three groups T1, T2 and TI were 262.9, 302.0 and 362.8 g respectively. The cumulative feed conversion efficiencies were 6.0, 5.2 and 4.1 for the groups T1, T2 and TI respectively. The values recorded for TI were higher (P<0.01) than those for T1 and T2. The digestibility coefficients of nutrients except that of crude fibre and crude protein were found to improve with increase in the energy content of the rations. Study of the carcass traits revealed that the body weight at slaughter and dressed weight without head improved as the energy content of the rations increased. However, dressing percentage, carcass length and back fat thickness were not significantly influenced by the energy content of the ration. The cost of feed per kg weight gain of animals was significantly lower (P<0.01) for the dietary treatment T3 compared to that of T2 and Tl, the values being Rs.49.90, 43.30 and 34.10 for Tl, T2 and T3 respectively. The above results indicate that crossbred pigs require 3200 kcal of DE/kg of the ration for better growth performance provided the crude protein level is maintained at 16 per cent.
  • ThesisItemOpen Access
    Investigations on etio-pathology of vomiting in dogs
    (Department of Clinical Medicine, College of Veterinary and Animal Sciences, Mannuthy, 2001) Muraly, P; KAU; Baby, P G
    The study "INVESTIGATIONS ON ETIO-PATHOLOGY OF VOMITING IN DOGS" was conducted in 20 dogs to evaluate ultrasonography and radiography as diagnostic tools in vomiting dogs; to assess hydration status, electrolyte and acid-base balance in vomiting dogs and to correlate clinico-pathologic findings with radiographic and ultrasonographic changes. Various parameters such as history, physical examination, hydration status, ultrasonography, radiography-plain and contrast, haematology, serum biochemistry, and wherever possible histopathology were studied. Most of the dogs under study had bile stained watery vomitus but dogs with pyloric stenosis had frothy or watery white vomitus. The frequency of vomiting in dogs with gastritis and gastrointestinal (GI) obstruction was two to seven times per day, it was variable in dogs with hepatic and renal disorders, but was associated with food intake in dogs with pyloric stenosis. Physical examination was found useful in dogs with GI obstruction, while it was non-specific in dogs with gastritis and renal disorders. Capillary refill time (CRT) and degree of sunken eye balls were helpful to assess dehydration. Estimation of volume of packed red cells (VPRC) was found beneficial to assess dehydration unless the dogs are anemic. Ultrasonography could not identify any lesions in dogs with gastritis, but was useful to detect GI obstructions due to pyloric stenosis, intussusception and foreign body and to characterise lesions in the parenchymal organs like liver and kidney. While plain radiographs could give indication to possible non-radiopaque GI obstructions, contrast radiography was required to confirm. Radiography could not identify any lesions in dogs with gastritis, hepatic and chronic intestitial nephritis. Hypokalemia with metabolic alkalosis was the significant electrolyte and acid-base derangement in dogs with vomiting due to gastritis and GI obstructions.
  • ThesisItemOpen Access
    Effect of probiotic supplementation on the performance of broiler chicken
    (Department of Poultry Science, College of Veterinary and Animal Sciences, Mannuthy, 2001) Sabitha Mahaboob Kadari, A; KAU; Elizabeth, V K
    The effects of different levels of pro biotic (Lactobacillus acidophilus, Streptococcus faecium and Yeasacc 1026) supplementation• at 0.025 and 0.05 per cent of the ration on the performance of broiler chicken were evaluated using 144, one-day old, commercial broiler chicks for a period of eight weeks. The birds were divided into three dietary treatment groups viz., standard broiler ration (T 1), standard broiler ration with 0.025 per cent probiotic (T 2) and standard broiler ration with 0.05 per cent probiotic (T3). Standard broiler ration was formulated as per Bureau of Indian Standards (1992) specification for broiler chicken feed. The 0.025 per cent probiotic supplemented birds showed a significantly higher (P<0.05) body weight upto six weeks of age. At the end of eight weeks of age, the 0.05 per cent probiotic fed birds grew faster. The body weight gain was significantly higher in 0.025 per cent probiotic supplemented group upto six weeks of age but was statistically non-significant upto eight weeks of age. The feed intake was not statistically significant throughout the experimental period. Eventhough the feed efficiency was significantly (P<0.01) better in the group fed with 0.025 per cent probiotic at the end of second week, it was statistically non-significant at sixth and eighth weeks of age. The protein efficiency was not significantly different throughout the experimental period. The serum cholesterol levels were significantly (P<0.01) reduced in both the probiotic supplemented groups. The serum protein level was not affected by probiotic supplementation. The processing Yields did not show any significant difference among treatments. The mortality percentage was not affected by treatments. Cost of production of broilers in the 0.025 per cent probiotic group was lower when compared with other two groups at the end of six weeks of age, while it was lower in the 0.05 per cent probiotic supplemented group at the end of eight weeks of age. It can be concluded that probiotic supplementation in standard broiler ration at a lower level was beneficial in the early stages of growth.
  • ThesisItemOpen Access
    Evaluation of certain metabolic and haematological parameters in crossbred calves fed with rumen undegradable soyabean meal
    (Department of Physiology, College of Veterinary and Animal Sciences, Mannuthy, 2002) Yuvaraj, N; KAU; Ramnath, V
    Protecting ruminal feed proteins by formaldehyde treatment decreased their solubility and degradation in the rumen, eventually resulted in an increased availability of post-rumina I amino acids and this could be exploited for enhancing the growth rate of young ruminants as crossbred calves. Post natal growth in ruminants is chiefly in'fluenced by the metabolic hormones, whose secretions are, in turn, regulated by the circulating levels of critical amino acids. Hence, the objective of the present study was to determine and correlate the levels of certain metabolic hormones and other related haematological cum biochemical parameters in growing crossbred calves, fed with concentrate ration supplemented with untreated and formaldehyde treated soyabean meal. Twelve numbers of female crossbred calves of six months of age of the University Livestock Farm, College of Veterinary and Animal Sciences, Mannuthy, were divided into two groups, viz., Group I and Group IT, with six calves in each group. One third of the quantity of concentrate ration to be given to each animal was replaced by raw soyabean meal (solvent extracted) in animals of Group I and 1 % formaldehyde treated soyabean meal in animals of Group Il, during the experimental period of 90 days (180 to 270 d of age). Drinking water and roughage were provided ad libitum. All the animals were maintained under standard managemental conditions. Fortnightly body weight of all the animals were recorded during the entire period of study. Blood samples were collected from all animals of both groups at the initial phase of experiment (180 d), thereafter on every 14 days as well as one month after the end of the experiment (300 d). The blood samples were analysed for blood glucose level (BGL) and haematological parameters like haemoglobin content, total erythrocyte count and total leucocyte count, volume of packed red blood corpuscles and erythrocytic indices using standard procedures. The serum was subjected for the estimation of biochemical parameters such as concentrations of total protein, albumin, globulin, total lipids, cholesterol, triglycerides, non-esterified fatty acids (NEF A), urea nitrogen, creatinine and bilirubin employing commercial kits. Hormonal traits like thyroxine (T 4), triiodothyronine (T 3) and insulin were also evaluated using radioimmuno assays. On analysing the proximate principles of various concentrates, it was found that both the groups received increased dietary protein intake and particularly animals of Group Il, through protected proteins. Animals of Group Il recorded a higher daily weight gain of 352.731 g/animal/day in comparison to 327.460 g/animal/day of animals of Group 1. The haematological parameters screened revealed a persistently increasing trend, with non-significant differences between groups. This upstream trend may be associated with an increased body weight gain of the animals and hence, with an increased requirement. Serum concentrations of total protein and albumin pursued an increasing trend in both groups with non- significant differences between them. This signified the elevated protein status of the animals with positive nitrogen balance. Moreover, there appears to be a direct correlation between albumin turn-over and body size (Kaneko et al., 1997). Serum globulin concentration revealed fluctuating yet an increasing trend in calves of both groups, suggesting an increased hepatic synthesis of a and ~ portions of globulins. A continuous upstream trend was evident in serum totallipids, cholesterol content and triglycerides concentration of calves of both the groups during the trial period, indicating an increased requirement of these constituents as membrane constituents and as energy reserve, for the build up of body size and weight. Increased insulin release stimulated by increased availability of post ruminal amino acids would have favoured an increased triglycerides synthesis. Decreasing trend in serum NEF A status of both the groups signified the reduced lipolysis for energy purpose with increased dietary protein intake. Blood glucose lev'el of calves of both groups revealed a pertinent increasing trend, elaborating the increased energy demands for the enhanced growth process. An increasing trend in serum urea nitrogen concentrations observed in calves of both the groups might be due to deamination and conversion into urea of excess protein in calves of both groups fed over and above the actual requirement. Serum levels of creatinine and bilirubin in both groups of animals showed a decreasing trend which may be attributed to the fine balance in their level by increased protein supplementation. Serum concentrations of hormones as T4, T3 and insulin exhibited an increasing trend in calves of both the groups. Increasing trend in insulin concentration demonstrated a positive relationship between amino acid absorption and insulin release and might have promoted protein anabolism resulting in an increased body size with positive nitrogen balance. The increased metabolic demand for oxygen associated with the increased body size might have resulted in an increased synthesis and release of thyroid hormones, with significant (pdifferences between groups. The fluctuating T4:T3 ratios in both the groups correspond~d to the episodic release of the hormones. Results of the present study substantiate that increased dietary proteins had brought about elevated protein anabolism and associated haematological, biochemical and hormonal changes in growing crossbred calves offered with concentrate ration supplemented with rumen protected soyabean meal and this was certainly having an advantage in the crossbred calves, over the calves provided with increased rumen degradable proteins. Since protein supplements . are generally the most expensive ingredients in ruminant rations, thus there is an interest in maximizing their utilization.
  • ThesisItemOpen Access
    Evaluation of boar semen extended in belt`s ville thaw solution
    (Department of Animal Reproduction, College of Veterinary and Animal Sciences,Mannuthy, 2001) Kantharaj, S; KAU; Athman, K V
    An experiment was conducted to study the effect of natural service and artificial insemination on reproductive performance of pigs and to assess the fertility and preservability of boar semen extended in Belt's ville thaw solution. Twenty-four Large White Yorkshire (LWY) gilts, twenty-four sows and six LWY boars were selected for the study. Out of six boars, three boars were used for natural service and the other three maintained for artificial insemination purpose. A total of 52 ejaculates were collected from boars maintained for artificial insemination purpose at weekly intervals by the gloved hand technique. Among these boars, no significant differences were found for most of the semen characteristics except proximal and distal protoplasmic droplets , which were significantly different between boars (P
  • ThesisItemOpen Access
    Draught Efficiency of Elephants in Timber Mills
    (Department of Livestock Production Management, College of Veterinary and Animal Sciences,Mannuthy, 2001) Prasad, A; KAU; Saseendran, P C
    Six elephants working in four different private timber mills in Trichur district were selected for the present study. Average weight of elephants estimated using formula was 4627.80 + 114.15 kg. Elephants consumed 213.00 + 3.338 kg roughages and 7.50 + 0.475 kg of concentrate. They obtained 9.721 + 0.837 kg dry matter, 3.613 + 0.075 kg DCP and 31.517 + 0.754 kg of TDN over and above maintenance requirement, which may be the amount of nutrient utilized for work performance. Elephants were engaged for three types of work in timber mills, carrying, moving/stalking and hauling timber logs. Mean draught developed during carrying was 445.095 + 22.448 kg. Elephant could be made to carry weights upto 20 per cent of their body weight on their tusk during carrying and stalking/moving timber. A new instrument called Elephant Draught Power Monitor was fabricated to measure the draught developed during hauling timber. A regression, Y = 0.7787 x – 100.69 (where Y is the draught developed and X is the weight of the log hauled) was developed from the measurements. The draught power estimated this equation was compared with the values obtained by the formula draught = load x CosƟ. It was assumed that the formula draught = load x CosƟ was not suitable for elephant draught power measurement. The average draught developed during hauling was 1779.391 + 130.386 kg. Highest maximum of weight that an elephant could be made to haul during instantaneous force development was 188 per cent of the body weight. Maximum limit of weight that an elephant could be made to haul during continuous work was 38 per cent of its body weight. Speed of work of elephants during carrying, moving and hauling was 1.333 + 0.075, 0.630 + 0.014 and 0.701 + 0.014 m/s respectively. Speed of work of elephants decreased with increase in weight of the log transported. The average horse power developed during carrying, moving and hauling were 7.116 + 0.106, 2,566 + 0.048 and 7.138 + 0.280 respectively. The average work output per day during carrying, moving and hauling were 1819.004 + 92.619 KJ, 179.718 + 5.955 KJ, 3375.373 + 16.885 KJ respectively. Maximum work output from elephant was obtained during hauling. Maximum work output (34 per cent) occurred during 8.30 am to 9.30 am in timber mills. Elephants were made to work minimum during 12.30 pm to 2.30 pm. Rectal temperature was identified as the most reliable physiological parameter which can be used as an indicator of fatigue. Maximum body temperature recorded during work was 1000 F. Maximum frequency of spraying of saliva during the entire study period was two/minute and maximum frequency of fanning of ears was 45/min. The value of rectal temperature when the elephants were fatigued was 98.60 F. Work may be stopped and elephant should be given rest before reaching this body temperature to avoid undue fatigue. Mechanised power which replaces elephant power in many timber mills has certain advantages. But use of elephant has got the advantage of utilization of renewable resources environmental friendliness and greater maneuverability during work.
  • ThesisItemOpen Access
    Study on management information system in institutional swine farm
    (Department of Livestock Production Management, College of Veterinary and Animal Sciences, Mannuthy, 2002) Bindu, P; KAU; Joseph Mathew
    A study on Management-Information System (MIS) was conducted in Centre for Pig Production and Research (CPPR), Mannuthy to analyse the merits and demerits of the MIS presently available in the farm and to formulate an MIS based on computer software which may improve managerial efficacy and decision making process in swine farm and to develop, refine and then recommend a management information system. The merits and demerits of the present MIS in the centre were studied by conducting a survey using separate and well-designed questionnaire among scientists technical staff and administrative staff and also by interview. The information obtained in the survey were analysed and meaningful conclusions were drawn on the efficiency of the present MIS. Observations were made on the present MIS prevailing in the Centre with regard to various production parameters such as animals, its production and reproduction details, feeding, breeding, weeding, human resource components, labour management administration, financial implications, research, teaching and extension activities, profit and loss account productivity of each element and all other related elements. A computerized MIS was developed using the data collected from the farm. The enterprise edition of Visual Basic 6.0 was used as front end, while MS Access-97 was used as back end for the package developed. The MIS developed under this study is structured under a main menuwith various sub-menus such as System, History, Administration, Research, Breed and Management. The System sub-menu has Change Password, Users and Exit options. The History sub-menu is segmented into Introduction, Units divisions, Lay out, Objectives, Head of Station and Teaching and Extension options. The Administration sub-menu is divided into Employee details, Pay Entry Staff, Pay Entry Labours, Enter Biodata and List Employees options. The Research sub-menu has Select Title and Add Title options. Breed sub menu is provided with Details, Breed pictures, Add Animal group, Add Animal, Birth Entry, Death Entry, Sales and Care and Management options. The sub-menu Management is segmented into Registers, Profit/loss, Weight Recordings, Feed Management and Profit Loss Entry options. The developed software was tested by an “on-farm trial run” in the Centre for a period of one month for'identifying the defects and the developed MIS has recommended as a model after rectifying the defect. The model can be recommended for other farms with necessary modifications.
  • ThesisItemOpen Access
    Assessment of the shelf life of quail egg pickle
    (Department of Poultry Science, College of Veterinary and Animal Sciences, Mannuthy, 2001) Deepa, Menon; KAU; Narayanankutty, K
    An investigation was carried out at the Department of Poultry Science, College of Veterinary and Animal Sciences, Mannuthy to assess the shelf life of vinegar, oil based quail egg pickle with and without potassium sorbate. The quality characteristics of the product packed in HDPE pouches as influenced by the period of ambient storage was evaluated at monthly intervals. The mean weight of raw quail eggs used for pickling was 10.94 ± 0.02 g and that of cooked and peeled eggs was 9. 15 ± 0.06g. Therefore the cooking yield was found to be 83.63 ± 0.02 per cent. The product was stored for a period of 120 days and it was found that it was acceptable up to 90 days. The control and treatment groups were evaluated in terms of qualitative parameters namely pH, proximate composition, oxidative rancidity (TBARS number), total viable count of mesophilic bacteria, yeast and mould count and organoleptic qualities. It was observed that during the period of study, from the day of production to 90 days of storage, the pH of quail egg pickle increased significantly (P < 0.01) from 3.60 ± 0.01 to 4. 76 + 0.01 for the control group and 3.59 ± 0.01 to 4.73 ± 0.01 for the treatment group, respectively. Though there was no significant difference between the two groups, within the same period of storage, the proximate composition of the pickle was significantly (P < 0.01) affected irrespective of the treatments. There was a gradual but significant (P < 0.01) increase in 2_thiobarbituric acid reactive substance (TBARS) number in both the groups, during storage. The treatment group showed statistically lower TBARS numbers at 60 and 90 days of storage, when compared to the control. The total viable count in both the groups increased significantly (P < 0.01) during storage but were well within the acceptable limit up to 90 days. There was no significant difference between the control and treatment groups, even though the treatment group had comparatively lower values throughout the storage period. The freshly prepared pickle did not have any yeast or mould population. There was a gradual and significant (P< 0.01) increase in the yeast and mould count with the progress in storage period, however, significantly (P< 0.05) lower counts were detected in the treatment group at 30, 60 and 90 days of storage. In the case of organoleptic evaluation, the mean panel scores for flavour were 5. 50, 5. 72, 5. 14 and 4. 83 respectively for the control group on zero, 30, 60 and 90 days of storage. The corresponding values for the treatment group were 5. 67, 6. 00, 5. 33 and 5.00, respectively. On working out the cost of production of pickle, it was found to be quite economical. The cost of kilogram of quail egg pickle was Rs. 74.39 and Rs. 74.72, respectively for the control and treatment groups. Henceforth it was concluded that nutritious, tasty and ready to eat quail egg pickle could be prepared with vinegar, gingelly oil and potassium sorbate, packed in HDPR pouches and stored safely for a period of 90 days at ambient temperature.
  • ThesisItemOpen Access
    Hepato-renal pathology in canines
    (Centre of Excellence in Pathology, College of Veterinary and Animal Sciences, Mannuthy, 2001) Lakshmi, R; KAU; Koshy Varghese
    The present investigation was undertaken to assess the prevalence and pathology of the liver and kidney disorders in canines. The results of the present investigation and the evaluation of data from the records revealed a high incidence of liver (76 percent) and kidney (85 per cent) disorders. A detailed systematic examination of one.hundred cases of canine carcasses brought for autopsy during the period of investigation was conducted and the gross and histopathological lesions were studied in detail and were classified based on age, sex and breed. Vascular and degenerative changes were the predominant lesions in these organs. The other lesions recorded in the liver were necrosis (15 cases), hepatitis (19 cases), fibrosis (9 cases) and cirrhosis (2 cases). One case each of cholangiocarcinoma, hepatic cyst and adhesion of diaphragm and the liver was encountered in the present study. Among kidney disorders, glomerular lesions were predominant next to vascular and degenerative changes. A total of 59 cases had some lesions in the glomeruli of which, 32 hadglomerulonephritis. PGN was the predominant type of glomerulonephritis. Males had a higher predilection for PGN and it was common in animals less than three years of age. MN and MPGN were common in animals more than three years of age. The high incidence of glomerular lesions and their possible causes were discussed. Tubulo-interstitial nephritis was observed in 16 cases. Interstitial nephritis was common in males while both cases of pyelonephritis were seen in females. Acute interstitial nephritis was seen in animals less than five years of age while all cases of chronic interstitial nephritis was seen in animals more than five years of age. Bacterial isolations were obtained in the liver or kidney or both in only 14 cases. Viral etiology was suspected in two cases where intranuclear inclusions were seen in the hepatocytes and the glomerular epithelium. The high incidence of vascular lesions without any evidence for infectious etiology in rest of the animals suggested the involvement of some toxic factors. The importance of identifying the specific etiology in these suspected cases of toxic conditions and the need and scope for further studies in these lines were highlighted.