Browsing by Author "Kumar, S. Suresh"
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ThesisItem Open Access Effect of Chilling and Freezing on Microbial Quality of Buffalo Meat(TANUVAS, 1998) Kumar, S. Suresh; TANUVAS; Venkataramanujam, V; Thulasi, G; Viswanathan, SOtherItem Open Access Effect of Retort Processing on Storage Stability of Spent Hen Chicken Soup(TANUVAS, 2014-12) Malairaj, P.; Chandirasekaran, V.; Kumar, S. Suresh; Karthika, S.; Gomatheeswari, M.OtherItem Open Access Value Addition in Spent Layer Hen and their Sensory Evaluation(TANUVAS, 2014-12) Malairaj, P.; Chandirasekaran, V.; Kumar, S. Suresh; Karthika, S.; Gomatheeswari, M.