Browsing by Author "Gunasekaran, S."
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ThesisItem Open Access Biochemical, immunological and molecular characterization of different strains of Rhizobium spp.(Tamil Nadu Agricultural University, Coimbatore, 2000-12-31) Kumar, Shantanu; Gunasekaran, S.Abstract availableOtherItem Open Access Carrot Whole Tops: An Economic and Nutritious Unconventional Green Fodder(TANUVAS, Chennai, 2011-12) Venkataramanan, R.; Gunasekaran, S.; Sreekumar, C.; Balakrishnan, V.; Iyue, M.OtherItem Open Access Chemical Composition and In-vitro Nutrient Degradability of Hydroponically Grown Fodder Maize(TANUVAS, 2013-08) Bandeswaran, C.; Gunasekaran, S.; Murugeswari, R.; Viswanathan, K.ArticleItem Open Access Effect of different Nutrient Solutions on the Biomass Yield and Nutritive value of low cost Hydroponic Maize(2017-11) Gunasekaran, S.; Bandeswaran, C.; Valli, C.; TANUVASArticleItem Open Access Effect of lopping interval on the growth and fodder yield of Gliricidia sepium(Agricultural Research Communication Centre, 2016) Vennila, C.; Gunasekaran, S.; Sankaran, V.M.; TANUVASAn experiment was conducted during 2010 – 2012 to find out the suitable lopping interval of gliricidia (Gliricidia sepium) on sandy loam soil. There were six treatments viz., T1: lopping once in 2 months, T2: lopping once in 4 months, T3: lopping once in 6 months, T4: lopping once in 8 months, T5: lopping once in 10 months and T6: lopping in 12 months and replicated thrice. The results showed that lopping at shorter time interval i.e once in 2 months or 4 months resulted in more number of branches, leaves, leaf weight, leaf branch ratio and increased yield. Further, early lopping resulted in succulent leaves and branches which are highly suitable for the animals to consume.OtherItem Open Access The Effect Of Species Specific Lactobacillus Salivarius and Mannanoigosaccharide On Humoral Immune Response Against Newcastle Disease Virus In Broiler Chicken(TANUVAS, Chennai, 2012-09) Gunasekaran, S.; Karunaharan, R.; TANUVASThesisItem Open Access Enhancing rhizosphere competency of rhizobium in blackgram (Vigna mungo L.)(Tamil Nadu Agricultural University, Coimbatore, 1999-12-31) Rose, A. Leema; Gunasekaran, S.Abstract availableOtherItem Open Access Establishment of Fodder Seed Bank in Vellore District of Tamil Nadu(TANUVAS, 2013-08) Gopi, H.; Gunasekaran, S.ThesisItem Open Access Evolving Species Specific Probiotic and Synchronising it with Prebiotic for Enhancing the Performance of Broiler Chicken(TANUVAS, 2008) Gunasekaran, S.; TANUVAS; Karunakaran, R.; Balakrishnan, V.; Parthiban, M.OtherItem Open Access Feeding Value of Processed Varagu Grain (Paspalum Scrobiculatum) in Broiler Chicken(TANUVAS, 2013-08) Viswanathan, K.; Bharathidhasan, A.; Balakrishnan, V.; Guru, V.; Gunasekaran, S.OtherItem Open Access Fodder Production Through Guava Based Hortipasture System for Small Ruminants(TANUVAS, 2013-08) Gunasekaran, S.; Bandeswaran, C.; Viswanathan, K.; Kathirvelan, C.; Vennila, C.OtherItem Open Access Influence of Season on Phosphorus Deficiency in Sheep(TANUVAS, Chennai, 2011-12) Gunasekaran, S.; Sreekumar, C.; Krishnakumar, S.; Kumar, R. Anil; Venkataramanan, R.; Iyue, M.OtherItem Open Access Integration of Dairy Calves with Fodder Sorghum and Desmanthus Virgatus from Agroforestry Models(TANUVAS, Chennai, 2013-06) Gunasekaran, S.; Viswanathan, K.; Murugan, B.; Gopi, H.; Babu, M.OtherItem Open Access Leguminous Fodder Feeding to Ruminants as Hay Block(TANUVAS, 2013-08) Murugeswari, R.; Bandeswaran, C.; Gunasekaran, S.OtherItem Open Access Maku Lotus (Lotus Pedunculatus Syn Lotus Uliginosus) a Water Lovig Legue Suitable for the Nilgiris(TANUVAS, 2013-08) Venkataramanan, R.; Sreekumar, C.; Gunasekaran, S.; Iyue, M.ArticleItem Open Access Nutritional Value And Suitability Of Carrot Whole Top as Green Fodder(TANUVAS, Chennai, 2015-01) Venkataramanan, R.; Gunasekaran, S.; Sreekumar, C.; Anilkumar, R.; Iyue, M.; TANUVASThe carrot tops had high crude protein (144 g/kg), calcium (24.3 g/kg) and phosphorus (7.7 g/kg), comparable to sun hemp (Crotalaria junctea), fodder berseem and oil cakes, respectively. Milk from animals fed with carrot tops were free from residues of organochlorine, carbamate and organophosphorus pesticides. Carrot tops are perishable in nature and hence were preserved as feed blocks to extend shelf life. The nutritional value and keeping quality of the blocks were also studied. The studies revealed that carrot whole tops can be a promising alternate source of green fodder, especially in hilly regions where there is a shortage of green fodder during winter.ArticleItem Open Access Selectivity and Palatability of Tree Fodders in Sheep and Goat Fed by Cafeteria Method(2014-10) Gunasekaran, S.; Viswanathan, K.; Bandeswaran, C.; TANUVASPreference among tree fodders in four Madras red breed of sheep and four kanni breed of goats fed with four locally available tree species viz. Albizia lebbek, Gliricidia sepium, Leucaena leucocephala and Inga dulce was studied through intake studies by cafeteria method for a period of 35 days. The nutrient composition of the tree leaves was analysed. Leucaena leucocephala was mostly preferred by sheep and goats and the consumption of tree leaves was 24.41±0.67 and 33.90±3.27g DM/kg metabolic body weight per day respectively. In both sheep and goat, palatability of Leuceana leucocephala and Inga dulce were ranked first and second respectively. Gliricidia sepium was ranked third in goats followed by Albizzia lebbeck in where as Albizzia lebbeck was ranked third in sheep followed by Gliricidia sepium. From this study it was concluded that leaves of Leuceana leucocephala could serve as a better tree fodder for small ruminants.OtherItem Open Access Straw and Hay Block - An Alternative Technology for Conserving Fodder(TANUVAS, 2013-08) Murugeswari, R.; Bandeswaran, C.; Murugan, P.; Gunasekaran, S.