STUDIES ON MICROENCAPSULATION OF GINGER AND PAPRIKA OLEORESIN BY SPRAY DRYING TECHNIQUE AND ANALYSIS OF MICROSTRUCTURAL CHARACTERISTICS OF THE ENCAPSULATED OLEORESIN POWDER

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dc.contributor.advisorDr.K.THANGAVEL
dc.contributor.authorS.SHANMUGASUNDARAM
dc.date.accessioned2017-05-26T06:15:43Z
dc.date.available2017-05-26T06:15:43Z
dc.date.issued2008
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810012542
dc.language.isoenen_US
dc.pages219en_US
dc.publisherTAMIL NADU AGRICULTURAL UNIVERSITY COIMBATOREen_US
dc.subAgricultural Process Engineeringen_US
dc.subjectnullen_US
dc.themeMICROENCAPSULATION OF GINGER AND PAPRIKA OLEORESIN BY SPRAY DRYING TECHNIQUEen_US
dc.these.typePh.Den_US
dc.titleSTUDIES ON MICROENCAPSULATION OF GINGER AND PAPRIKA OLEORESIN BY SPRAY DRYING TECHNIQUE AND ANALYSIS OF MICROSTRUCTURAL CHARACTERISTICS OF THE ENCAPSULATED OLEORESIN POWDERen_US
dc.typeThesisen_US
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