Effect Of Balanced Application Of N, P And K Fertilizers On The Yield And Quality Of Tomato (Lycopersicon Esculentum M.)
dc.contributor.advisor | Shaikh, G. A. | |
dc.contributor.author | Bagal, S. D. | |
dc.contributor.other | 630.24/BAG | |
dc.date.accessioned | 2021-05-03T09:50:27Z | |
dc.date.available | 2021-05-03T09:50:27Z | |
dc.date.issued | 1985 | |
dc.description | T01495 | |
dc.identifier.uri | https://krishikosh.egranth.ac.in/handle/1/5810165634 | |
dc.language.iso | English | |
dc.pages | 101p. | |
dc.publisher | Mahatma Phule Krishi Vidyapeeth, Rahuri | |
dc.sub | Agricultural Chemistry | |
dc.these.type | M.Sc | |
dc.title | Effect Of Balanced Application Of N, P And K Fertilizers On The Yield And Quality Of Tomato (Lycopersicon Esculentum M.) | |
dc.type | Thesis |