Rajor, R BPatil, G R2014-04-222014-04-221903Ind. Dairyman, 35(3), 1983. p.39-42http://krishikosh.egranth.ac.in/handle/1/57857enproductivity, fats, desserts, milk products, costs, animal husbandry, oils, economic systems, proteins, flavouringLow-cost frozen dessert–an overviewArticle