Sobha, P PAbdul Vahab, MKAU2019-01-232019-01-231998Journal of Tropical Agriculture, 36(1), 21-23.http://krishikosh.egranth.ac.in/handle/1/5810092165Genetic variability studies in thirty one genotypes of vegetable cowpea revealed significant difference for all the characters except primary branches. A wide range of phenotypic coefficient of . variation (7.4 to 56.7) was observed. High genotypic coefficient of variation was observed for pod weight (54.6) and pod yield per plant (53.1). All the characters exhibited high heritability (78% to 97%). Heritability and genetic advance were high for pod weight and yield per plant, which can be relied up on for the effective genetic improvement of cowpea.ennullGenetic variability, heritability and genetic advance in cowpea (Vigna Unguiculata [L.] Walp)Article