CANNING OF FRESH-WATER FISHES ROHU (LABEO ROHITA), SINGHALA (MYSTUS SEENGHALA) AND KATLA (CATLA CATLA) IN DIFFERENT FORMS

SEKHON, K. SSINGH, SUKHCHARAN JIT2019-12-232019-12-231983http://krishikosh.egranth.ac.in/handle/1/581013847615042017_0004_0007_001820.pdfENGLISHCANNING OF FRESH-WATER FISHES ROHU (LABEO ROHITA), SINGHALA (MYSTUS SEENGHALA) AND KATLA (CATLA CATLA) IN DIFFERENT FORMSThesis