Singh, G PGupta, B N2014-04-292014-04-291987-02Ind. J Dairy Sci. 40(2), 1987. p.147-152http://krishikosh.egranth.ac.in/handle/1/58661encrop residues, rice, aromatic compounds, cellulose, cereal byproducts, inorganic compounds, sampling, polysaccharides, physical control, wellsRumen degradability of fibrous constitutents of rice husk treated with different levels of sodium hydroxideArticle