COMPARATIVE AND COMPLEMENTORY EFFECTS OF OVER WRAPPING AND OIL TREATMENT ON QUALITY OF EGGS STORED AT ROOM TEMPERATURE

S.M.SIDDIQUIE. RAGHAVENDER RAO2024-06-032024-06-031972-10-30E. RAGHAVENDER RAOhttps://krishikosh.egranth.ac.in/handle/1/5810209601EnglishCOMPARATIVE AND COMPLEMENTORY EFFECTS OF OVER WRAPPING AND OIL TREATMENT ON QUALITY OF EGGS STORED AT ROOM TEMPERATUREThesis