Ramani, R.Abraham, Robinson, J.J.Rao, V. AppaSuresh, VasanthiDushyanthan, K.Babu, R. NarendraEzhilvelan, S.2016-10-252016-10-252016-02http://krishikosh.egranth.ac.in/handle/1/81853en-USVeterinary ScienceFood ProductionQualitative MeasurementsEmu CarcassInfluence of Age on the Qualitative Measurements of Emu CarcassProceedings of the Second Convention of the Association of Meat Scientists and Technologists, February 2016National Seminar on Food Safety and Health Environment, February 2016Other