Dhakad, P.S.Singh, OmDubey, RajivGallani, R.Patil, D.2018-01-222018-01-222017Research Journal of Agricultural Science; 8(4): 971-874, July-August (2017)0976-1675http://krishikosh.egranth.ac.in/handle/1/5810039740A Field study was carried out during winter (rabi) season of 2014-15 at the Research Field of the Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Horticulture, RVSKVV, Mandsaur (M.P.) to evaluate the effect of weed-management practices significantly reduced weed density, weed dry weight and improved growth (plant height), yield attributes (umbels/plant and test weight), harvest index and seed yield, as compared to control. Two hand weeding (HW) at 20 and 40 DAS and pendimethalin 1.0 kg/ha + one hand weeding at 40 DAS resulted in maximum reduction in weed density, dry weight and gave the highest seed yield (20.25 and 18.48 q/ha) of coriander as compare to weedy check (5.90 q/ha). However, maximum net return (Rs. 127055 and 114261) and B:C ratio (%.11 and 4.69) were obtained by Two hand weeding (HW) at 20 and 40 DAS and pendimethalin 1.0 kg/ha + one hand weeding at 40 DAS. Both the treatments reduction of weed dry matter and resulted in maximum weed control efficiency (88.50%) as compared to mertibuzin @ 0.30 kg/ha and rest of the treatments.enAgronomy; HorticultureEffect of Weed Management Practices on Yield and Its Attributing Traits in Coriander (Coriandrum sativum L.)Article