Geetha, R.Moorthy, M.TANUVAS2020-02-272020-02-272008-05http://krishikosh.egranth.ac.in/handle/1/5810143832TNV_PF_May2008_25-26Successful implementation of regulating mechanism for quality assurance is a challenge in food industry, poultry is no exception The challenge tor poultry industry is to implement food safety strategies that are effective and sustainable at all stages of poultry production chain.en-USVeterinary SciencePoultry ScienceApplication of HACCP in Broiler ProductionArticle