Effect Of Partial Dehydration And Application Of Antimicrobial Agents On Storage Of Goat Meat At Ambient Temparatures

Sreeramulu Reddy, K(MAJOR)Krishna, NKrishna reddy, KMasthan reddy, PSai sekhar, Y2017-12-182017-12-181996-04http://krishikosh.egranth.ac.in/handle/1/5810037770THESESennullEffect Of Partial Dehydration And Application Of Antimicrobial Agents On Storage Of Goat Meat At Ambient TemparaturesThesis