Dr. G.C. JadejaTAVISHA KUMARI2017-10-162017-10-162005http://krishikosh.egranth.ac.in/handle/1/5810033230Rice (Oryza sativa L.) is one of the most important food crops. In aromatic rice, popularly known as basmati type rice, the information on genetic parameters is meager. An investigation was undertaken to estimate variability, correlations and direct and indirect effects of different characters contributing towards grain yield and kernel length after cooking, by path analysis. The experiment was conducted atenGenetics & Plant bredingStudyThesis