DEVELOPMENT OF FISH LOAVES FROM FARM CULTURED CATLA FISH (CATLA CATLA) INCORPORATING TOFU AND WHEY PROTEIN CONCENTRATE

THIND, S. S.AMANDEEP KAUR2020-01-242020-01-242005http://krishikosh.egranth.ac.in/handle/1/581014196226052017_0002_0008_006174.pdf26052017_0002_0008_Abstract.pdfENGLISHDEVELOPMENT OF FISH LOAVES FROM FARM CULTURED CATLA FISH (CATLA CATLA) INCORPORATING TOFU AND WHEY PROTEIN CONCENTRATEThesis